by Visioli, Francesco, Galli, Claudio, Bornet, Francis, Mattei, Alissa, Patelli, Rossana, Galli, Giovanni, Caruso, Donatella
Published in FEBS letters (25.02.2000)

by Saba, Alessandro, Mazzini, Francesco, Raffaelli, Andrea, Mattei, Alissa, Salvadori, Piero
Published in Journal of agricultural and food chemistry (15.06.2005)

by SILIANI, SILVIA, MATTEI, ALISSA, INNOCENTI, LUCA BENEVIERI, ZANONI, BRUNO
Published in Journal of food quality (01.08.2006)

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Published in Separation science and technology (01.07.2011)

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Published in European journal of lipid science and technology (01.12.2008)

by ZUCCHI, Giovanni, MATTEI, Alissa, CERULLO, Maria
Year of Publication 29.08.2024

by Zanoni, B, Bertuccioli, M, Rovellini, P, Marotta, F, Mattei, A
Published in Journal of the science of food and agriculture (01.07.2005)

by Mulinacci, N, Giaccherini, C, Innocenti, M, Romani, A, Vincieri, F.F, Marotta, F, Mattei, A
Published in Journal of the science of food and agriculture (01.03.2005)

by Siliani, Silvia, Mattei, Alissa, Innocenti, Luca Benevieri, Zanoni, Bruno
Published in Journal of food quality (01.08.2006)

by MATTEI, ALISSA
Year of Publication 29.03.2013

by MATTEI ALISSA
Year of Publication 28.02.2013

by MATTEI, ALISSA
Year of Publication 31.01.2013

by ALISSA MATTEI
Year of Publication 23.01.2013

by MATTEI, ALISSA
Year of Publication 03.10.2012

by MATTEI, ALISSA
Year of Publication 02.05.2012

by MATTEI, ALISSA
Year of Publication 06.10.2011

by MATTEI ALISSA
Year of Publication 17.03.2011

by MATTEI, ALISSA
Year of Publication 29.12.2010

by MATTEI ALISSA
Year of Publication 30.11.2010

by Mattei, Alissa
Year of Publication 30.11.2010