Increase in Anticancer Drug-Induced Toxicity by Fisetin in Lung Adenocarcinoma A549 Spheroid Cells Mediated by the Reduction of Claudin-2 Expression
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Published in International journal of molecular sciences (07.07.2022)
Published in International journal of molecular sciences (07.07.2022)
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Down-Regulation of Claudin-2 Expression by Cyanidin-3-Glucoside Enhances Sensitivity to Anticancer Drugs in the Spheroid of Human Lung Adenocarcinoma A549 Cells
Eguchi, Hiroaki, Matsunaga, Haruka, Onuma, Saki, Yoshino, Yuta, Matsunaga, Toshiyuki, Ikari, Akira
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Published in International journal of molecular sciences (06.01.2021)
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Protective Effects of Ethanol Extract of Brazilian Green Propolis and Apigenin against Weak Ultraviolet Ray-B-Induced Barrier Dysfunction via Suppressing Nitric Oxide Production and Mislocalization of Claudin-1 in HaCaT Cells
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Published in International journal of molecular sciences (01.10.2021)
Published in International journal of molecular sciences (01.10.2021)
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Expression of Plant Genes for Arbuscular Mycorrhiza-Inducible Phosphate Transporters and Fungal Vesicle Formation in Sorghum, Barley, and Wheat Roots
SISAPHAITHONG, Thongkhoun, KONDO, Daisuke, MATSUNAGA, Haruka, KOBAE, Yoshihiro, HATA, Shingo
Published in Bioscience, biotechnology, and biochemistry (2012)
Published in Bioscience, biotechnology, and biochemistry (2012)
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Japanese traditional dietary fungus koji Aspergillus oryzae functions as a prebiotic for Blautia coccoides through glycosylceramide: Japanese dietary fungus koji is a new prebiotic
Hamajima, Hiroshi, Matsunaga, Haruka, Fujikawa, Ayami, Sato, Tomoya, Mitsutake, Susumu, Yanagita, Teruyoshi, Nagao, Koji, Nakayama, Jiro, Kitagaki, Hiroshi
Published in SpringerPlus (11.08.2016)
Published in SpringerPlus (11.08.2016)
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Erratum to: Japanese traditional dietary fungus koji Aspergillus oryzae functions as a prebiotic for Blautia coccoides through glycosylceramide: Japanese dietary fungus koji is a new prebiotic
Hamajima, Hiroshi, Matsunaga, Haruka, Fujikawa, Ayami, Sato, Tomoya, Mitsutake, Susumu, Yanagita, Teruyoshi, Nagao, Koji, Nakayama, Jiro, Kitagaki, Hiroshi
Published in SpringerPlus (25.10.2016)
Published in SpringerPlus (25.10.2016)
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EXTERNAL PREPARATION FOR SKIN
MORIYAMA MASAAKI, TAKAGAKI KINYA, MATSUNAGA HARUKA, KOBAYASHI SHINJI, NAKAMURA MASAYUKI
Year of Publication 09.02.2023
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Year of Publication 09.02.2023
Patent
CONTAINER WITH LID
FUKAZAWA KAN, YOKOTA YASUTO, SENDA KENICHI, MATSUNAGA HARUKA, KAJIWARA MEGUMI
Year of Publication 07.09.2022
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Year of Publication 07.09.2022
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EXTERNAL PREPARATION FOR SKIN
UENO SHIORI, MOTOOKA KANA, MORIYAMA MASAAKI, TAKAGAKI KINYA, MATSUNAGA HARUKA, KOBAYASHI SHINJI, NAKAMURA MASAYUKI
Year of Publication 06.07.2023
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Year of Publication 06.07.2023
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Chemical Analysis of the Sugar Moiety of Monohexosylceramide Contained in Koji, Japanese Traditional Rice Fermented with Aspergillus
Hamajima, Hiroshi, Fujikawa, Ayami, Yamashiro, Mikako, Ogami, Takatoshi, Kitamura, Seiichi, Tsubata, Masahito, Tan, Sei, Matsunaga, Haruka, Sawada, Kazutaka, Kumagai, Satoshi, Hayashi, Nobuyuki, Nagao, Koji, Yanagita, Teruyoshi, Oka, Takuji, Mitsutake, Susumu, Kitagaki, Hiroshi
Published in Fermentation (Basel) (01.03.2016)
Published in Fermentation (Basel) (01.03.2016)
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