Non-volatile compounds and blood pressure-lowering activity of Inpari 30 and Cempo Ireng fermented and non-fermented rice bran
Ardiansyah, Ariffa, Fauziyyah, Maryam Astuti, Rizki, David, Wahyudi, Handoko, Dody Dwi, Budijanto, Slamet, Shirakawa, Hitoshi
Published in AIMS agriculture and food (2021)
Published in AIMS agriculture and food (2021)
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Journal Article
Volatile Compounds, Sensory Profile and Phenolic Compounds in Fermented Rice Bran
Ardiansyah, Nada, Annisa, Rahmawati, Nuraini Tiara Indah, Oktriani, Annisa, David, Wahyudi, Astuti, Rizki Maryam, Handoko, Dody Dwi, Kusbiantoro, Bram, Budijanto, Slamet, Shirakawa, Hitoshi
Published in Plants (Basel) (27.05.2021)
Published in Plants (Basel) (27.05.2021)
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Journal Article
Effect of extrusion processing and simulated human digestion on the allergenicity of bambara groundnut protein
Astuti, Rizki Maryam, Palupi, Nurheni Sri, Suhartono, Maggy Thenawidjaja, Lioe, Hanifah Nuryani, Kusumaningtyas, Eni, Subekti, Didik Tulus
Published in International journal of food science & technology (01.09.2023)
Published in International journal of food science & technology (01.09.2023)
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Journal Article
Karakterisasi Fisiko-Kimia Biji dan Kulit Ari Kacang Bogor Asal Jampang-Sukabumi Jawa Barat
Astuti, Rizki Maryam, Palupi, Nurheni Sri, Suhartono, Maggy Thenawidjaja, Lioe, Hanifah Nuryani, Kusumaningtyas, Eni, Cempaka, Laras
Published in Jurnal Teknologi dan Industri Pangan (Edisi) (27.12.2022)
Published in Jurnal Teknologi dan Industri Pangan (Edisi) (27.12.2022)
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Journal Article
Efek Pemanasan Skala Rumah Tangga terhadap Komponen Bioaktif Daun Kenikir (Cosmos caudatus)
Ardiansyah, Ardiansyah, Fadilah, Risqah, Handoko, Dody Dwi, Kusbiantoro, Bram, Astuti, Rizki Maryam
Published in Agritech (06.09.2019)
Published in Agritech (06.09.2019)
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Journal Article
Effect of physical modification on granule morphology, pasting behavior, and functional properties of arrowroot (Marantha arundinacea L) starch
Astuti, Rizki Maryam, Widaningrum, Asiah, Nurul, Setyowati, Ade, Fitriawati, Riska
Published in Food hydrocolloids (01.08.2018)
Published in Food hydrocolloids (01.08.2018)
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Journal Article
Allergic reactivity of bambara groundnut (Vigna subterranea) proteins
Astuti, Rizki Maryam, Palupi, Nurheni Sri, Zakaria, Fransiska Rungkat
Published in Food and agricultural immunology (03.07.2016)
Published in Food and agricultural immunology (03.07.2016)
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Journal Article
Perencanaan Sistem Pengumpulan Minyak Jelantah di RT 05 RW 09 Kelurahan Jaticempaka Bekasi
Fairus, Sirin, Asiah, Nurul, Astuti, Rizki Maryam, Yulianti, Rindu Dwi, Arkana, Arkana, Saputra, Ridho Dwi, Nurfadila, Tasya
Published in Indonesian Journal for Social Responsibility (01.12.2023)
Published in Indonesian Journal for Social Responsibility (01.12.2023)
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Journal Article
KARAKTERISTIK SENSORI DAN ANALISIS MIKROBA TEMPE SEGAR BERANEKA RASA
Cempaka, Laras, Widyana, Mitha Anggraeni, Astuti, Rizki Maryam
Published in Jurnal Ilmu Pangan dan Hasil Pertanian (14.09.2020)
Published in Jurnal Ilmu Pangan dan Hasil Pertanian (14.09.2020)
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