Análisis del efecto antibacteriano del chile (Capsicum annuum spp) y el epazote (Chenopudium ambrosioides) utilizados en la elaboración del queso botanero
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Published in Revista Mexicana de ciencias pecuarias (01.04.2017)
Published in Revista Mexicana de ciencias pecuarias (01.04.2017)
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Journal Article
On-farm evaluation of the effect of coffee pulp supplementation on milk yield and dry matter intake of dairy cows grazing tropical grasses in central Mexico
Pedraza-Beltrán, Paulina, Estrada-Flores, Julieta G., Martínez-Campos, Angel R., Estrada-López, Isael, Rayas-Amor, Adolfo A., Yong-Angel, Gilberto, Figueroa-Medina, Marisol, Nova, Francisca Avilés, Castelán-Ortega, Octavio A.
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Published in Tropical animal health and production (01.02.2012)
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Journal Article