by Drapala, Kamil P., Auty, Mark A.E., Mulvihill, Daniel M., O'Mahony, James A.
Published in Food research international (01.10.2016)

by Maidannyk, Valentyn, McSweeney, David J., Hogan, Sean A., Miao, Song, Montgomery, Sharon, Auty, Mark A.E., McCarthy, Noel A.
Published in Food chemistry (30.01.2020)

by Kyaw, Si, Jones, Arthur, Jepson, Mark A.E., Hyde, Tom, Thomson, Rachel C.
Published in Materials & design (05.07.2017)

by Baugreet, Sephora, Gomez, Carolina, Auty, Mark A.E., Kerry, Joseph P., Hamill, Ruth M., Brodkorb, André
Published in Innovative food science & emerging technologies (01.06.2019)

by Benaarbia, A., Xu, X., Sun, W., Becker, A.A., Jepson, Mark A.E.
Published in Materials science & engineering. A, Structural materials : properties, microstructure and processing (12.09.2018)

by Everett, David W., Auty, Mark A.E.
Published in International dairy journal (01.07.2008)

by Tyuftin, Andrey A, Wang, Lizhe, Auty, Mark A E, Kerry, Joe P
Published in International journal of molecular sciences (03.04.2020)

by Zychowski, Lisa M., Logan, Amy, Augustin, Mary Ann, Kelly, Alan L., O'Mahony, James A., Conn, Charlotte E., Auty, Mark A.E.
Published in Food chemistry (30.10.2018)

by Wang, Lizhe, Auty, Mark A.E., Kerry, Joe P.
Published in Journal of food engineering (2010)

by Hickey, Cian D, Sheehan, Jeremiah J, Wilkinson, Martin G, Auty, Mark A E
Published in Frontiers in microbiology (18.02.2015)

by Wang, Lizhe, Auty, Mark A.E., Rau, Axel, Kerry, John F., Kerry, Joe P.
Published in Journal of food engineering (2009)

by Ciron, Chr. Ian E., Gee, Vivian L., Kelly, Alan L., Auty, Mark A.E.
Published in Food chemistry (01.02.2012)

by Rößle, Christian, Auty, Mark A.E., Brunton, Nigel, Gormley, Ronan T., Butler, Francis
Published in Innovative food science & emerging technologies (2010)

by Agustinho, B.C., Mark, A.E., Laarman, A.H., Konetchy, D.E., Rezamand, P.
Published in JDS communications (01.09.2023)

by Ciron, Chr. Ian E., Gee, Vivian L., Kelly, Alan L., Auty, Mark A.E.
Published in Food hydrocolloids (01.08.2011)

by Abhyankar, Aniket R., Mulvihill, Daniel M., Auty, Mark A.E.
Published in Food hydrocolloids (01.05.2011)

by Burdikova, Zuzana, Svindrych, Zdenek, Hickey, Cian, Wilkinson, Martin G, Auty, Mark A. E, Samek, Ota, Bernatova, Silvia, Krzyzanek, Vladislav, Periasamy, Ammasi, Sheehan, Jeremiah J
Published in Dairy science & technology (2015)

by Prince, S.A, Reed, J.L, Mark, A.E, Blanchard, C, Grace, S, Reid, R
Published in Canadian journal of cardiology (01.10.2014)

by Guinee, Timothy P, Auty, Mark A.E, Fenelon, Mark A
Published in International dairy journal (2000)

by Hünenberger, P.H., Mark, A.E., van Gunsteren, W.F.
Published in Journal of molecular biology (29.09.1995)