Stereoselective, Ruthenium-Photocatalyzed Synthesis of 1,2-Diaminotruxinic Bis-amino Acids from 4‑Arylidene-5(4H)‑oxazolones
Sierra, Sonia, Gomez, M. Victoria, Jiménez, Ana I, Pop, Alexandra, Silvestru, Cristian, Marín, Maria Luisa, Boscá, Francisco, Sastre, Germán, Gómez-Bengoa, Enrique, Urriolabeitia, Esteban P
Published in Journal of organic chemistry (04.03.2022)
Published in Journal of organic chemistry (04.03.2022)
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Synthesis of Bis(amino acids) Containing the Styryl-cyclobutane Core by Photosensitized [2+2]-Cross-cycloaddition of Allylidene-5(4 H )-oxazolones
Sierra, Sonia, Dalmau, David, Alegre-Requena, Juan V, Pop, Alexandra, Silvestru, Cristian, Marín, Maria Luisa, Boscá, Francisco, Urriolabeitia, Esteban P
Published in International journal of molecular sciences (20.04.2023)
Published in International journal of molecular sciences (20.04.2023)
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Uncovering the mesoporous secrets of Ti/γAl2O3 3-D gels: Fine-tuning morphology engineering for enhancing catalytic ozonation efficacy of environmental contaminants
Ostovar, Somayeh, Moussavi, Gholamreza, Mohammadi, Samira, Luisa Marin, Maria, Bosca, Francisco, Diego-Lopez, Ander, Giannakis, Stefanos
Published in Separation and purification technology (05.05.2024)
Published in Separation and purification technology (05.05.2024)
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Effect of dual chemical modification on the properties of biodegradable films from achira starch
Cabrera Canales, Zaira Esmeralda, Rodríguez Marín, María Luisa, Gómez Aldapa, Carlos Alberto, Méndez Montealvo, Guadalupe, Chávez Gutiérrez, Miguel, Velazquez, Gonzalo
Published in Journal of applied polymer science (05.12.2020)
Published in Journal of applied polymer science (05.12.2020)
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Biopolymer films and the effects of added lipids, nanoparticles and antimicrobials on their mechanical and barrier properties: a review
Castro-Rosas, Javier, Cruz-Galvez, Andres M., Gomez-Aldapa, Carlos Alberto, Falfan-Cortes, Reyna N., Guzman-Ortiz, Fabiola Araceli, Rodríguez-Marín, Maria Luisa
Published in International journal of food science & technology (01.09.2016)
Published in International journal of food science & technology (01.09.2016)
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Preparation and Characterization of Thermoplastics Achira (Canna indica L.) Starch by Three Succination Methods
Cabrera Canales, Zaira Esmeralda, Velazquez, Gonzalo, Gómez Aldapa, Carlos Alberto, Fonseca Florido, Heidi Andrea, Hernández Hernández, Ernesto, González Morones, Pablo, Méndez Montealvo, Ma. Guadalupe, Rodríguez Marín, María Luisa
Published in Starch - Stärke (01.05.2022)
Published in Starch - Stärke (01.05.2022)
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Superior visible light-mediated catalytic activity of a novel N-doped, Fe3O4-incorporating MgO nanosheet in presence of PMS: Imidacloprid degradation and implications on simultaneous bacterial inactivation
Akbari, Somaye, Moussavi, Gholamreza, Decker, Jeremie, Marin, Maria Luisa, Bosca, Francisco, Giannakis, Stefanos
Published in Applied catalysis. B, Environmental (15.11.2022)
Published in Applied catalysis. B, Environmental (15.11.2022)
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Rapid degradation of Omeprazole and highly effective inactivation of E. coli in the UVA-light photocatalytic process with Cu-doped in spinel-structured ɣAl2O3 as a stable catalyst
Ostovar, Somayeh, Moussavi, Gholamreza, Mohammadi, Samira, Marin, Maria Luisa, Bosca, Francisco, Diego-Lopez, Ander, Giannakis, Stefanos
Published in Chemical engineering journal (Lausanne, Switzerland : 1996) (01.01.2024)
Published in Chemical engineering journal (Lausanne, Switzerland : 1996) (01.01.2024)
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Developing a novel Ti-doped ɣAl2O3 xerogel with high photocatalytic chemical and microbial removal performance: Characterization and mechanistic insights
Ostovar, Somayeh, Moussavi, Gholamreza, Mohammadi, Samira, Marin, Maria Luisa, Bosca, Francisco, Diego-Lopez, Ander, Giannakis, Stefanos
Published in Chemical engineering journal (Lausanne, Switzerland : 1996) (15.05.2023)
Published in Chemical engineering journal (Lausanne, Switzerland : 1996) (15.05.2023)
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Organic photoredox catalysts: tuning the operating mechanisms in the degradation of pollutants
Blázquez-Moraleja, Alberto, Cabezuelo, Oscar, Martinez-Haya, Rebeca, Schmidt, Luciana C., Bosca, Francisco, Marin, Maria Luisa
Published in Pure and applied chemistry (28.08.2023)
Published in Pure and applied chemistry (28.08.2023)
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Characterisation, storage viabilit, and application of microspheres with Lactobacillus paracasei obtained by the extrusion technique
Castro‐Rosas, Javier, Gómez‐Aldapa, Carlos Alberto, Chávez‐Urbiola, Edgar Arturo, Hernández‐Bautista, Monserrat, Rodríguez‐Marín, María Luisa, Cabrera‐Canales, Zaira Esmeralda, Falfán‐Cortés, Reyna Nallely
Published in International journal of food science & technology (01.04.2021)
Published in International journal of food science & technology (01.04.2021)
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A continuous-flow catalytic process with natural hematite-alginate beads for effective water decontamination and disinfection: Peroxymonosulfate activation leading to dominant sulfate radical and minor non-radical pathways
Mohammadi, Samira, Moussavi, Gholamreza, Shekoohiyan, Sakine, Marín, María Luisa, Boscá, Francisco, Giannakis, Stefanos
Published in Chemical engineering journal (Lausanne, Switzerland : 1996) (01.05.2021)
Published in Chemical engineering journal (Lausanne, Switzerland : 1996) (01.05.2021)
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Why is HSO5− so effective against bacteria? Insights into the mechanisms of Escherichia coli disinfection by unactivated peroxymonosulfate
Tian, Na, Schmidt, Luciana Carina, Lameiro, María Jesús Abeledo, Polo-López, María Inmaculada, Marín, María Luisa, Boscá, Francisco, González, Isabel del Castillo, Lehmann, Aurelio Hernández, Giannakis, Stefanos
Published in Water research (Oxford) (01.05.2024)
Published in Water research (Oxford) (01.05.2024)
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Recent advances in microencapsulation of natural sources of antimicrobial compounds used in food - A review
Castro-Rosas, Javier, Ferreira-Grosso, Carlos Raimundo, Gómez-Aldapa, Carlos Alberto, Rangel-Vargas, Esmeralda, Rodríguez-Marín, María Luisa, Guzmán-Ortiz, Fabiola Araceli, Falfan-Cortes, Reyna Nallely
Published in Food research international (01.12.2017)
Published in Food research international (01.12.2017)
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Enzyme activity during germination of different cereals: A review
Guzmán-Ortiz, Fabiola Araceli, Castro-Rosas, Javier, Gómez-Aldapa, Carlos Alberto, Mora-Escobedo, Rosalva, Rojas-León, Adriana, Rodríguez-Marín, María Luisa, Falfán-Cortés, Reyna Nallely, Román-Gutiérrez, Alma Delia
Published in Food reviews international (03.04.2019)
Published in Food reviews international (03.04.2019)
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Synthesis of Bis-oxazolones
Sierra, Sonia, Dalmau, David, Alegre-Requena, Juan V, Pop, Alexandra, Silvestru, Cristian, Marín, Maria Luisa, Boscá, Francisco, Urriolabeitia, Esteban P
Published in International journal of molecular sciences (01.04.2023)
Published in International journal of molecular sciences (01.04.2023)
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