by Antonelli, A, Carnacini, A, Marignetti, N, Natali, N
Published in Journal of food science (01.09.1996)

by MARIGNETTI, N, FUMI, M. D, SILVA, A, BATTISTOTTI, G, POMINI, M, COLAGRANDE, O
Published in Biotechnology techniques (1997)

by MARIGNETTI, N, FUMI, M. D, SILVA, A, BATTISTOTTI, G
Published in Biotechnology techniques (01.01.1993)

by Marignetti N, Vaccari G, Accorsi C.A, Mantovani G, Matteuzzi D
Year of Publication 1976

by Marignetti, N., Fumi, M. D., Silva, A., Battistotti, G., Pomini, M., Colagrande, O.
Published in Biotechnology techniques (01.01.1997)

by Marignetti, N., Fumi, M. D., Silva, A., Battistotti, G.
Published in Biotechnology techniques (01.03.1993)

by Marignetti N, Mantovani G
Published in Sugar Technology Reviews (1979)

by Marignetti, N, Mantovani, G
Published in International sugar journal (1973)

by Marignetti N
Published in Rivista di Viticoltura e di Enologia (1976)

by Marignetti, N
Published in Industria saccarifera italiana (1975)

by Marignetti N
Published in Vignevini (1982)

by Marignetti N
Published in Vignevini (1980)

by Marignetti N, Mantovani G
Published in Sucrerie Belge (1978)

by Marignetti N, Mantovani G
Published in Zucker (1974)

by Marignetti, N, Fumi, M.D, Silva, A, Battistotti, G. (Dipartimento di Matematica, Universita di Ferrara, Piacenza (Italy))
Published in Biotechnology Techniques (United Kingdom) (1993)

by Marignetti N, Canepa P
Published in Industrie Alimentari (1986)

by Marignetti, N, Mantovani, G, Landi, S
Published in Zucker (1976)

by Marignetti, N. (Ferrara Univ. (Italy). Istituto Chimico)
Published in Vignevini (Italy) (01.10.1984)

by Marignetti N, Galassi S, Amati A
Published in Vignevini (1983)

by Marignetti N, Amati A, Galassi S
Published in Vignevini (1983)