Encapsulation of Essential Oils for the Development of Biosourced Pesticides with Controlled Release: A Review
Maes, Chloë, Bouquillon, Sandrine, Fauconnier, Marie-Laure
Published in Molecules (Basel, Switzerland) (11.07.2019)
Published in Molecules (Basel, Switzerland) (11.07.2019)
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Assessment of induced allelopathy in crop-weed co-culture with rye-pigweed model
Mushtaq, Waseem, Fauconnier, Marie-Laure, de Clerck, Caroline
Published in Scientific reports (07.05.2024)
Published in Scientific reports (07.05.2024)
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Endophytic Fungal Volatile Compounds as Solution for Sustainable Agriculture
Kaddes, Amine, Fauconnier, Marie-Laure, Sassi, Khaled, Nasraoui, Bouzid, Jijakli, Mohamed-Haïssam
Published in Molecules (Basel, Switzerland) (18.03.2019)
Published in Molecules (Basel, Switzerland) (18.03.2019)
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Phytotoxicity of Essential Oils: Opportunities and Constraints for the Development of Biopesticides. A Review
Werrie, Pierre-Yves, Durenne, Bastien, Delaplace, Pierre, Fauconnier, Marie-Laure
Published in Foods (14.09.2020)
Published in Foods (14.09.2020)
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Zein and tannic acid hybrid particles improving physical stability, controlled release properties, and antimicrobial activity of cinnamon essential oil loaded Pickering emulsions
Fan, Simin, Yang, Qingfeng, Wang, Debao, Zhu, Chaoqiao, Wen, Xiangyuan, Li, Xin, Richel, Aurore, Fauconnier, Marie-Laure, Yang, Wei, Hou, Chengli, Zhang, Dequan
Published in Food chemistry (15.07.2024)
Published in Food chemistry (15.07.2024)
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Influence of climate variation on phenolic composition and antioxidant capacity of Medicago minima populations
Kabtni, Souhir, Sdouga, Dorra, Bettaib Rebey, Ines, Save, Mattew, Trifi-Farah, Neila, Fauconnier, Marie-Laure, Marghali, Sonia
Published in Scientific reports (19.05.2020)
Published in Scientific reports (19.05.2020)
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Phenolic profiles of non‐industrial hemp (Cannabis sativa L.) seed varieties collected from four different Moroccan regions
Benkirane, Chaymae, Mansouri, Farid, Ben Moumen, Abdessamad, Taaifi, Yassine, Melhaoui, Reda, Caid, Hana Serghini, Fauconnier, Marie‐Laure, Elamrani, Ahmed, Abid, Malika
Published in International journal of food science & technology (01.03.2023)
Published in International journal of food science & technology (01.03.2023)
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Water shortage and optimal pattern of field cropping cultivation: Addressing economic and environmental concerns in Qazvin Plain, Iran
Shabanzadeh-Khoshrody, Mehdi, Azadi, Hossein, Shahabi Ahangarkolaee, Saeed, Fauconnier, Marie-Laure, Grahić, Jasmin, Sklenička, Petr
Published in Journal of cleaner production (01.05.2023)
Published in Journal of cleaner production (01.05.2023)
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Aromatic potential, quality and antioxidant activity of saffron grown in Morocco
Kabiri, Ghizlane, Hssaini, Lahcen, Naim, Nadia, Houmanat, Karim, Ennahli, Said, Fauconnier, Marie‐Laure, Hanine, Hafida
Published in Flavour and fragrance journal (01.01.2023)
Published in Flavour and fragrance journal (01.01.2023)
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A laboratory high‐throughput glass chamber using dynamic headspace TD‐GC/MS method for the analysis of whole Brassica napus L. plantlet volatiles under cadmium‐related abiotic stress
Durenne, Bastien, Blondel, Alodie, Druart, Philippe, Fauconnier, Marie‐Laure
Published in Phytochemical analysis (01.09.2018)
Published in Phytochemical analysis (01.09.2018)
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Aptamer-Based Biosensor for Detection of Mycotoxins
Guo, Xiaodong, Wen, Fang, Zheng, Nan, Saive, Matthew, Fauconnier, Marie-Laure, Wang, Jiaqi
Published in Frontiers in chemistry (21.04.2020)
Published in Frontiers in chemistry (21.04.2020)
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Salicylic acid differently impacts ethylene and polyamine synthesis in the glycophyte Solanum lycopersicum and the wild-related halophyte Solanum chilense exposed to mild salt stress
Gharbi, Emna, Martínez, Juan-Pablo, Benahmed, Hela, Fauconnier, Marie-Laure, Lutts, Stanley, Quinet, Muriel
Published in Physiologia plantarum (01.10.2016)
Published in Physiologia plantarum (01.10.2016)
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Is It Possible to Predict the Odor of a Molecule on the Basis of its Structure?
Genva, Manon, Kenne Kemene, Tierry, Deleu, Magali, Lins, Laurence, Fauconnier, Marie-Laure
Published in International journal of molecular sciences (20.06.2019)
Published in International journal of molecular sciences (20.06.2019)
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Chemical Composition Profiling and Antifungal Activity of Saffron Petal Extract
Naim, Nadia, Fauconnier, Marie-Laure, Ennahli, Nabil, Tahiri, Abdessalem, Baala, Mohammed, Madani, Ilham, Ennahli, Said, Lahlali, Rachid
Published in Molecules (Basel, Switzerland) (09.12.2022)
Published in Molecules (Basel, Switzerland) (09.12.2022)
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Green extraction of oil from Carum carvi seeds using bio‐based solvent and supercritical fluid: Evaluation of its antioxidant and anti‐inflammatory activities
Bourgou, Soumaya, Bettaieb Rebey, Iness, Dakhlaoui, Sarra, Msaada, Kamel, Saidani Tounsi, Moufida, Ksouri, Riadh, Fauconnier, Marie‐Laure, Hamrouni‐Sellami, Ibtissem
Published in Phytochemical analysis (01.01.2020)
Published in Phytochemical analysis (01.01.2020)
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A Novel Graphene Oxide-Based Aptasensor for Amplified Fluorescent Detection of Aflatoxin M1 in Milk Powder
Guo, Xiaodong, Fang, Wen, Qiao, Qinqin, Zheng, Nan, Saive, Matthew, Fauconnier, Marie-Laure, Wang, Jiaqi
Published in Sensors (Basel, Switzerland) (05.09.2019)
Published in Sensors (Basel, Switzerland) (05.09.2019)
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Essential Oil-Based Bioherbicides: Human Health Risks Analysis
Maes, Chloë, Meersmans, Jeroen, Lins, Laurence, Bouquillon, Sandrine, Fauconnier, Marie-Laure
Published in International journal of molecular sciences (01.09.2021)
Published in International journal of molecular sciences (01.09.2021)
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Insights into the Relationships Between Herbicide Activities, Molecular Structure and Membrane Interaction of Cinnamon and Citronella Essential Oils Components
Lins, Laurence, Dal Maso, Simon, Foncoux, Berenice, Kamili, Anouar, Laurin, Yoann, Genva, Manon, Jijakli, M Haissam, De Clerck, Caroline, Fauconnier, Marie Laure, Deleu, Magali
Published in International journal of molecular sciences (16.08.2019)
Published in International journal of molecular sciences (16.08.2019)
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Modulation of plant plasma membrane structure by exogenous fatty acid hydroperoxide is a potential perception mechanism for their eliciting activity
Deboever, Estelle, Van Aubel, Géraldine, Rondelli, Valeria, Koutsioubas, Alexandros, Mathelie‐Guinlet, Marion, Dufrene, Yves F., Ongena, Marc, Lins, Laurence, Van Cutsem, Pierre, Fauconnier, Marie‐Laure, Deleu, Magali
Published in Plant, cell and environment (01.04.2022)
Published in Plant, cell and environment (01.04.2022)
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