Fucoxanthin from Algae to Human, an Extraordinary Bioresource: Insights and Advances in up and Downstream Processes
Pajot, Anne, Hao Huynh, Gia, Picot, Laurent, Marchal, Luc, Nicolau, Elodie
Published in Marine drugs (23.03.2022)
Published in Marine drugs (23.03.2022)
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Effect of combined pulsed electric energy and high pressure homogenization on selective and energy efficient extraction of bio-molecules from microalga Parachlorella kessleri
Zhang, Rui, Marchal, Luc, Vorobiev, Eugène, Grimi, Nabil
Published in Food science & technology (01.04.2021)
Published in Food science & technology (01.04.2021)
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Journal Article
Pulsed electric field assisted extraction of nutritionally valuable compounds from microalgae Nannochloropsis spp. using the binary mixture of organic solvents and water
Parniakov, Oleksii, Barba, Francisco J., Grimi, Nabil, Marchal, Luc, Jubeau, Sébastien, Lebovka, Nikolai, Vorobiev, Eugène
Published in Innovative food science & emerging technologies (01.02.2015)
Published in Innovative food science & emerging technologies (01.02.2015)
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Green improved processes to extract bioactive phenolic compounds from brown macroalgae using Sargassum muticum as model
Anaëlle, Tanniou, Serrano Leon, Esteban, Laurent, Vandanjon, Elena, Ibanez, Mendiola, Jose A., Stéphane, Cerantola, Nelly, Kervarec, Stéphane, La Barre, Luc, Marchal, Valérie, Stiger-Pouvreau
Published in Talanta (Oxford) (30.01.2013)
Published in Talanta (Oxford) (30.01.2013)
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The Fucoxanthin Chlorophyll a/c -Binding Protein in Tisochrysis lutea : Influence of Nitrogen and Light on Fucoxanthin and Chlorophyll a/c -Binding Protein Gene Expression and Fucoxanthin Synthesis
Pajot, Anne, Lavaud, Johann, Carrier, Gregory, Garnier, Matthieu, Saint-Jean, Bruno, Rabilloud, Noémie, Baroukh, Caroline, Bérard, Jean-Baptiste, Bernard, Olivier, Marchal, Luc, Nicolau, Elodie
Published in Frontiers in plant science (17.02.2022)
Published in Frontiers in plant science (17.02.2022)
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Extraction and fractionation of polysaccharides and B-phycoerythrin from the microalga Porphyridium cruentum by membrane technology
Marcati, Alain, Ursu, Alina Violeta, Laroche, Céline, Soanen, Nastasia, Marchal, Luc, Jubeau, Sebastien, Djelveh, Gholamreza, Michaud, Philippe
Published in Algal research (Amsterdam) (01.07.2014)
Published in Algal research (Amsterdam) (01.07.2014)
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Bead milling disruption kinetics of microalgae: Process modeling, optimization and application to biomolecules recovery from Chlorella sorokiniana
Zinkoné, Téné Rosine, Gifuni, Imma, Lavenant, Laurence, Pruvost, Jérémy, Marchal, Luc
Published in Bioresource technology (01.11.2018)
Published in Bioresource technology (01.11.2018)
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Physicochemical factors affecting the stability of two pigments: R-phycoerythrin of Grateloupia turuturu and B-phycoerythrin of Porphyridium cruentum
Munier, Mathilde, Jubeau, Sébastien, Wijaya, Alva, Morançais, Michèle, Dumay, Justine, Marchal, Luc, Jaouen, Pascal, Fleurence, Joël
Published in Food chemistry (01.05.2014)
Published in Food chemistry (01.05.2014)
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Journal Article
Emerging techniques for cell disruption and extraction of valuable bio-molecules of microalgae Nannochloropsis sp
Zhang, Rui, Parniakov, Oleksii, Grimi, Nabil, Lebovka, Nikolai, Marchal, Luc, Vorobiev, Eugène
Published in Bioprocess and biosystems engineering (01.02.2019)
Published in Bioprocess and biosystems engineering (01.02.2019)
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Pulsed electric energy and ultrasonication assisted green solvent extraction of bio-molecules from different microalgal species
Zhang, Rui, Lebovka, Nikolai, Marchal, Luc, Vorobiev, Eugène, Grimi, Nabil
Published in Innovative food science & emerging technologies (01.06.2020)
Published in Innovative food science & emerging technologies (01.06.2020)
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Production of oil in water emulsions in microchannels at high throughput: Evaluation of emulsions in view of cosmetic, nutraceutical or pharmaceutical applications
Nehme, Ralph, Blel, Walid, Montillet, Agnès, Bellettre, Jérôme, Marchal, Luc
Published in Chemical engineering and processing (01.04.2021)
Published in Chemical engineering and processing (01.04.2021)
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