The Effect of Active Paper Packaging Enriched with Oleoresin from Solid Waste of Pressed Curcuma xanthorrhiza Roxb. Placement Methods on Quality of Refrigerated Strawberry (Fragaria x ananassa)
Utami, Rohula, Kawiji, Kawiji, Atmaka, Windi, Nurmaya, Lulus, Khasanah, Lia Umi, Manuhara, Godras Jati
Published in Caraka Tani (2017) (16.02.2021)
Published in Caraka Tani (2017) (16.02.2021)
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PENGGUNAAN KERTAS AKTIF BERBASIS OLEORESIN AMPAS JAHE EMPRIT (Zingiber officinale var. amarum) TERHADAP KUALITAS BUAH STROBERI (Fragaria x ananassa) SELAMA PENYIMPANAN
Zahroh, Sakinah Ummu, Utami, Rohula, Manuhara, Godras Jati
Published in Caraka Tani (2017) (01.03.2016)
Published in Caraka Tani (2017) (01.03.2016)
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Karakterisasi Pengemas Kertas Aktif dengan Penambahan Oleoresin dari Ampas Pengepresan Rimpang Temulawak (Curcuma xanthorrhiza Roxb)
Atmaka, Windi, Manuhara, Godras Jati, Destiana, Noreka, Kawiji, K, Khasanah, Lia Umi, Utami, Rohula
Published in Reaktor (Semarang, Indonesia) (15.05.2016)
Published in Reaktor (Semarang, Indonesia) (15.05.2016)
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PENGARUH RASIO BAHAN PENYALUT MALTODEKSTRIN, GUM ARAB, DAN SUSU SKIM TERHADAP KARAKTERISTIK FISIK DAN KIMIA MIKROKAPSUL OLEORESIN DAUN KAYU MANIS (Cinnamomum burmannii)
Umi Khasanah, Lia, Anandhito, Baskara Katri, Rachmawaty, Titiek, Utami, Rohula, Manuhara, Godras Jati
Published in Agritech (25.11.2015)
Published in Agritech (25.11.2015)
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KAJIAN KARAKTERISTIK OLEORESIN JAHE BERDASARKAN UKURAN DAN LAMA PERENDAMAN SERBUK JAHE DALAM ETANOL
Kawiji, Kawiji, Anam, Choiroel, Manuhara, Godras Jati, Fakhrudin, Muh Ifan
Published in Caraka Tani (2017) (01.03.2009)
Published in Caraka Tani (2017) (01.03.2009)
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Sucrose Osmotic Treatment Effect on Moisture, Antioxidant, Texture, and Sensory Properties of Ginger Extract-Imersed Coconut Chips
Kawiji, Kawiji, Siahaan, Adrian Hotma James, Manuhara, Godras Jati, Atmaka, Windi
Published in Journal of applied agricultural science and technology (Online) (27.05.2024)
Published in Journal of applied agricultural science and technology (Online) (27.05.2024)
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The Effect of Clove Leaves Essential Oil Addition on Physicochemical and Sensory Characteristics of Milk Chocolate Bar
Praseptiangga, Danar, Qomaruzzaman, Agitya Renanda, Manuhara, Godras Jati
Published in International journal on advanced science, engineering and information technology (04.02.2021)
Published in International journal on advanced science, engineering and information technology (04.02.2021)
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APLIKASI EDIBLE FILM KERAGINAN DAN Eucheuma sp. UNTUK MENGHAMBAT SUSUT BERAT BUAH ANGGUR HIJAU
Manuhara, Godras Jati, Marseno, Djagal Wiseso, Santoso, Umar
Published in Caraka Tani (2017) (01.10.2008)
Published in Caraka Tani (2017) (01.10.2008)
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Short Communication: Preservation effect of Javanese turmeric and red ginger essential oils on coated frozen patin fillets
UTAMI, ROHULA, KAWIJI, KAWIJI, PRASEPTIANGGA, DANAR, MANUHARA, GODRAS JATI, KHASANAH, LIA UMI, ANGGRAINI, NENSI, LESTARI, FENY MARGITA
Published in Nusantara biosciences ( Electronic Edition) (01.11.2016)
Published in Nusantara biosciences ( Electronic Edition) (01.11.2016)
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Proses Pembuatan Dan Kandungan Aktifitas Antioksidan Permen Herbal Lingzhi CV Herbal Nusantara
Khasanah, Lia Umi, Atmaka, Windi, Kawiji, Kawiji, Manuhara, Godras Jati, Utami, Rohula, Sanjaya, Adhitya Pitara
Published in Prosiding Konferensi Nasional Pengabdian Kepada Masyarakat dan Corporate Social Responsibility (PKM-CSR) (15.12.2019)
Published in Prosiding Konferensi Nasional Pengabdian Kepada Masyarakat dan Corporate Social Responsibility (PKM-CSR) (15.12.2019)
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