Lipids in plant tissue cultures. VIII: Reversible changes in the composition of lipids and their constituent fatty acids in response to alternate shifts in the mode of carbon supply
Radwan, S.S., Mangold, H.K., Barz, W., Hüsemann, W.
Published in Chemistry and physics of lipids (1979)
Published in Chemistry and physics of lipids (1979)
Get full text
Journal Article
Gas-liquid chromatography of dialkyl, alkyl acyl, and diacyl derivatives of glycerol
Wood, Randall, Baumann, W.J., Snyder, Fred, Mangold, H.K.
Published in Journal of lipid research (01.01.1969)
Published in Journal of lipid research (01.01.1969)
Get full text
Journal Article
Nutritive value of rapeseed meals and rapeseed protein isolates
El-Nockrashy, A.S, Kiewitt, M, Mangold, H.K, Mukherjee, K.D
Published in Nutrition and metabolism (Basel) (1975)
Get more information
Published in Nutrition and metabolism (Basel) (1975)
Journal Article
Extraction of seed oils with liquid and supercritical carbon dioxide
Stahl, E, Schutz, E, Mangold, H.K
Published in Journal of agricultural and food chemistry (01.11.1980)
Published in Journal of agricultural and food chemistry (01.11.1980)
Get full text
Journal Article