Food Environment in Burkina Faso: Review of Public Policies and Government Actions Using the Food-EPI Tool
Tapsoba, Viviane Aurelie, Compaore, Ella W R, Zeba, Augustin Nawidimbasba, Some, Jerome Winbetourefa, Ky, Inoussa, Manga, Julien Soliba, Diouf, Adama, Moubarac, Jean-Claude, Vandevijvere, Stefanie, Dicko, Mamoudou H
Published in Food and nutrition bulletin (08.05.2024)
Published in Food and nutrition bulletin (08.05.2024)
Get more information
Journal Article
A review on dietary fiber: definitions, classification, importance and advantages for human diet and guidelines to promote consumption
Compaore-Sereme, Diarra, Tapsoba, Fidèle Wend-bénédo, Zoénabo, Douamba, Compaoré, Clarisse S, Dicko, Mamoudou H, Sawadogo-Lingani, Hagrétou
Published in International Journal of Biological and Chemical Sciences (12.03.2023)
Published in International Journal of Biological and Chemical Sciences (12.03.2023)
Get full text
Journal Article
Molecular screening of bacteriocin-producing Bacillus spp. isolated from Soumbala, a fermented food condiment from Parkia biglobosa seeds
Dabiré, Yérobessor, Somda, Namwin Siourimè, Compaoré, Clarisse S., Mogmenga, Iliassou, Somda, Marius K., Ouattara, Aboubakar S., Dicko, Mamoudou H., Ugwuanyi, Jerry O., Ezeogu, Lewis I., Traoré, Alfred S.
Published in Scientific African (01.07.2021)
Published in Scientific African (01.07.2021)
Get full text
Journal Article
Discontinuation of healthcare and factors associated to mortality among severe acute malnourished children under five years in healthcare and nutritional care settings
Compaoré, Ella W.R., Kiemdé, Michel Eric W., Souho, Tiatou, Ouedraogo, Ousmane, Pietra, Virginio, Agbokou, Koffi, Zagre, Noel, Amouzou, Kou’santa Emile, Dicko, Mamoudou H.
Published in Clinical nutrition ESPEN (01.06.2021)
Published in Clinical nutrition ESPEN (01.06.2021)
Get full text
Journal Article
Determination and Characterization of Women, Infants, and Young Children's Dietary Diversity in Agricultural Mitigation Period of Burkina Faso
Ouedraogo, Ousmane, Compaore, Ella WR, Amouzou, Sabiba KE, N Zeba, Augustin, H Dicko, Mamoudou
Published in Journal of nutrition and food security (04.05.2019)
Published in Journal of nutrition and food security (04.05.2019)
Get full text
Journal Article
Evaluation of the Effect of Germination on Phenolic Compounds and Antioxidant Activities in Sorghum Varieties
Dicko, Mamoudou H, Gruppen, Harry, Traore, Alfred S, van Berkel, Willem J. H, Voragen, Alphons G. J
Published in Journal of agricultural and food chemistry (06.04.2005)
Published in Journal of agricultural and food chemistry (06.04.2005)
Get full text
Journal Article
Toxicity assessment and analgesic activity investigation of aqueous acetone extracts of Sida acuta Burn f . and Sida cordifolia L. (Malvaceae), medicinal plants of Burkina Faso
Konaté, Kiessoun, Bassolé, Imaël Henri Nestor, Hilou, Adama, Aworet-Samseny, Raïssa R R, Souza, Alain, Barro, Nicolas, Dicko, Mamoudou H, Datté, Jacques Y, M'Batchi, Bertrand
Published in BMC complementary and alternative medicine (11.08.2012)
Published in BMC complementary and alternative medicine (11.08.2012)
Get full text
Journal Article
Biodepollution of wastewater containing phenolic compounds from leather industry by plant peroxidases
Diao, Mamounata, Ouédraogo, Nafissétou, Baba-Moussa, Lamine, Savadogo, Paul W., N’Guessan, Amani G., Bassolé, Imael H. N., Dicko, Mamoudou H.
Published in Biodegradation (Dordrecht) (01.04.2011)
Published in Biodegradation (Dordrecht) (01.04.2011)
Get full text
Journal Article
Variability of vitamins B1, B2 and minerals content in baobab (Adansonia digitata) leaves in East and West Africa
Hyacinthe, Traoré, Charles, Parkouda, Adama, Korbo, Diarra, Compaoré‐Sérémé, Dicko, Mamoudou H., Svejgaard, Jan J., Diawara, Bréhima
Published in Food science & nutrition (01.01.2015)
Published in Food science & nutrition (01.01.2015)
Get full text
Journal Article
Biochemical characterization of the major sorghum grain peroxidase
Dicko, Mamoudou H., Gruppen, Harry, Hilhorst, Riet, Voragen, Alphons G. J., van Berkel, Willem J. H.
Published in The FEBS journal (01.05.2006)
Published in The FEBS journal (01.05.2006)
Get full text
Journal Article
Acid resistance, bile tolerance and antimicrobial properties of dominant lactic acid bacteria isolated from traditional maari baobab seeds fermented condiment
Donatien, Kaboreacute, Hagreacute tou, Sawadogo Lingani, Mamoudou, H Dicko, Breacute hima, Diawara, Mogens, Jakobsen
Published in African journal of biotechnology (16.01.2012)
Published in African journal of biotechnology (16.01.2012)
Get full text
Journal Article
Zymography of Monophenolase and o-Diphenolase Activities of Polyphenol Oxidase
Dicko, Mamoudou H., Hilhorst, Riet, Gruppen, Harry, Laane, Colja, van Berkel, Willem J.H., Voragen, Alfons G.J.
Published in Analytical biochemistry (15.07.2002)
Published in Analytical biochemistry (15.07.2002)
Get full text
Journal Article
Nutritional and economic value of local poultry feeds, formulated by design of experimental (DOE) method
Ky, Inoussa, Parkouda, Charles, Somda, Marius K., Diawara, Bréhima, Dicko, Mamoudou H.
Published in International Journal of Biological and Chemical Sciences (24.08.2023)
Published in International Journal of Biological and Chemical Sciences (24.08.2023)
Get full text
Journal Article
Effect of Soil Type on the Nutritional Quality of Groundnut (Arachis hypogaea L) in Burkina Faso
Hama-Ba, Fatoumata, Kaboré, Roland, Kaboré, Roger, Dicko, Mamoudou H.
Published in Legume research (01.12.2022)
Published in Legume research (01.12.2022)
Get full text
Journal Article
Biochemical Properties and Biotechnological Potential of Mango Biowastes for Economical Valorization in Burkina Faso
Sanou, Mamadou, Kanté-Traoré, Hyacinthe, Haro, Kayaba, Somda, Sophie, Offei, Felix, Zhang, Yifeng, Parkouda, Charles, Dicko, Mamoudou H.
Published in Waste and biomass valorization (30.08.2024)
Published in Waste and biomass valorization (30.08.2024)
Get full text
Journal Article