Influence of hydrogenation and antioxidants on the stability of soybean oil biodiesels
Alexandrino, Cristiane D., Morais, Selene M., Oliveira, Micheline S. C., Machado, Lyeghyna K. A., Martins, Clécio G., Craveiro, Afrânio A., Rocha, Naele C., Valle, Camila P., Malveira, Jackson Q., Jorge, Fernando A. S.
Published in European journal of lipid science and technology (01.06.2013)
Published in European journal of lipid science and technology (01.06.2013)
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