Prevalence, characteristics, and selection of Bacillus cereus sub-groups from dairy products for challenge testing and predictive model development
Maktabdar, Maryam, Truelstrup Hansen, Lisbeth, Wemmenhove, Ellen, Gkogka, Elissavet, Dalgaard, Paw
Published in Journal of food protection (30.09.2024)
Published in Journal of food protection (30.09.2024)
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