by O'Keeffe, M., Kelly, M., O'Herlihy, E., O'Toole, P.W., Kearney, P.M., Timmons, S., O'Shea, E., Stanton, C., Hickson, M., Rolland, Y., Sulmont Rossé, C., Issanchou, S., Maitre, I., Stelmach-Mardas, M., Nagel, G., Flechtner-Mors, M., Wolters, M., Hebestreit, A., De Groot, L.C.P.G.M., van de Rest, O., Teh, R., Peyron, M.A., Dardevet, D., Papet, I., Schindler, K., Streicher, M., Torbahn, G., Kiesswetter, E., Visser, M., Volkert, D., O'Connor, E.M.
Published in Clinical nutrition (Edinburgh, Scotland) (01.12.2019)

by Maitre, I., Symoneaux, R., Jourjon, F., Mehinagic, E.
Published in Food quality and preference (01.10.2010)

by Lawrence, G., Symoneaux, R., Maitre, I., Brossaud, F., Maestrojuan, M., Mehinagic, E.
Published in Food quality and preference (01.12.2013)

by Coulon-Leroy, C., Symoneaux, R., Lawrence, G., Mehinagic, E., Maitre, I.
Published in Food quality and preference (01.04.2017)

by Mingioni, M., Mehinagic, E., Laguna, L., Sarkar, A., Pirttijärvi, T., Van Wymelbeke, V., Artigas, G., Chen, J., Kautola, H., Järvenpää, E., Mäenpää, T., Tahvonen, R., Grabska-Kobylecka, I., Maitre, I.
Published in Food quality and preference (01.06.2016)

by Mingioni, M., Mehinagic, E., Siucińska, K., Konopacka, D., Artigas, G., Symoneaux, R., Maitre, I.
Published in Food quality and preference (01.07.2017)

by Arregui, M.C, Lenardon, A, Sanchez, D, Maitre, M, Scotta, R, Enrique, S
Published in Pest management science (01.02.2004)

by Bailly, Nathalie, van Wymelbeke, V., Maître, I., Sulmont-Rossé, C.
Published in The Journal of nutrition, health & aging (01.06.2020)

by Fleury, S, Sulmont-Rossé, C, Cabanes, H, Perruchaud, M, Roger, A, Lesourd, B, Tronchon, P, Van Wymelbeke-Delannoy, V, Maître, I
Published in JAR life (2020)

by Maitre, I., Van Wymelbeke, V., Amand, M., Vigneau, E., Issanchou, S., Sulmont-Rossé, C.
Published in Food quality and preference (01.03.2014)

by Sulmont-Rossé, Claire, Maître, Isabelle, Amand, Marion, Symoneaux, Ronan, Van Wymelbeke, Virginie, Caumon, Elodie, Tavarès, Jérémy, Issanchou, Sylvie
Published in Chemical senses (01.03.2015)

by Laguna, L., Mingioni, M., Maitre, I., Vanwymelbeke, V., Pirttijärvi, T., Artigas, M.G., Kautola, H., Järvenpää, E., Mäenpää, T., Tahvonen, R., Grabska-Kobylecka, I., Nowak, D., Chen, J., Sarkar, A.
Published in Journal of texture studies (01.08.2016)

by Wolters, M., Volkert, D., Streicher, M., Kiesswetter, E., Torbahn, G., O'Connor, E., O'Keeffe, M., O'Herlihy, E., O'Toole, P., Timmons, S., O'Shea, E., Kearney, P., van Zwienen-Pot, J., Visser, M., Maitre, I., van Wymelbeke, V., Sulmont-Rossé, C., Nagel, G., Flechtner-Mors, M., Teh, R., Hebestreit, A.
Published in Clinical nutrition (Edinburgh, Scotland) (01.09.2018)

by O’keeffe, M., Kelly, M., O’herlihy, E., O’toole, P., Kearney, P., Timmons, S., Stanton, C., Rolland, Y., Sulmont Rosse, C., Maitre, I., Boeing, H., Stelmach, M., Nagel, G., Wolters, M., Hebestreit, A., De Groot, L., Teh, R., Agnes Peyron, M., Dardevet, D., Papet, I., Streicher, M., Torbahn, G., Kiesswetter, E., Visser, M., Volkert, D., O’connor, E.
Published in Clinical nutrition (Edinburgh, Scotland) (01.09.2017)

by Maitre I, Lucbert J
Year of Publication 1987

by Créma, C, Maître, I, Amand, M, Bailly, N, Van Wymelbeke, V
Published in Clinical nutrition. Supplements (01.09.2012)

by Inés Maitre, María, de la Sierra, Patricia, Lenardon, Argelia, Enrique, Susana, Marino, Fernanda
Published in The Science of the total environment (14.10.1994)

by Maitre, I., Roger, A., Lesourd, B., Sulmont-Rossé, C., Corbière, T., Martin, M., Levasseur, M., Van Wymelbeke, V.
Published in Nutrition clinique et métabolisme (01.04.2020)

by Perrin, L, Symoneaux, R, Maitre, I, Asselin, C, Jourjon, R, Pagès, J
Published in Food quality and preference (2007)

by Perrin, L, Symoneaux, R, Maitre, I, Asselin, C, Jourjon, F, Pages, J
Published in American journal of enology and viticulture (01.01.2007)