“Good, honest food”: older adults’ and healthcare professionals’ perspectives of dietary influences and preferences in older age
Mahony, L.O., O Shea, E., O'Connor, E.M., Tierney, A., Dunne, N., Harkin, M., Harrington, J., Tobin, K., Kennelly, S., Arendt, E., O. Toole, P., Timmons, S.
Published in Proceedings of the Nutrition Society (2022)
Published in Proceedings of the Nutrition Society (2022)
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