Obtention and Characterization of Microcrystalline Cellulose from Industrial Melon Residues Following a Biorefinery Approach
Gómez-García, Ricardo, Sousa, Sérgio C, Ramos, Óscar L, Campos, Débora A, Aguilar, Cristóbal N, Madureira, Ana R, Pintado, Manuela
Published in Molecules (Basel, Switzerland) (11.07.2024)
Published in Molecules (Basel, Switzerland) (11.07.2024)
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Journal Article
Invited review: Physiological properties of bioactive peptides obtained from whey proteins
Madureira, A.R., Tavares, T., Gomes, A.M.P., Pintado, M.E., Malcata, F.X.
Published in Journal of dairy science (01.02.2010)
Published in Journal of dairy science (01.02.2010)
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Journal Article
Prebiotic effect, bioactive compounds and antioxidant capacity of melon peel (Cucumis melo L. inodorus) flour subjected to in vitro gastrointestinal digestion and human faecal fermentation
Gómez-García, Ricardo, Sánchez-Gutiérrez, Mónica, Freitas-Costa, Célia, Vilas-Boas, Ana A., Campos, Débora A., Aguilar, Cristóbal N., Madureira, Ana R., Pintado, Manuela
Published in Food research international (01.04.2022)
Published in Food research international (01.04.2022)
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Journal Article
Effect of in vitro digestion upon the antioxidant capacity of aqueous extracts of Agrimonia eupatoria, Rubus idaeus, Salvia sp. and Satureja montana
Gião, Maria S., Gomes, Susana, Madureira, Ana R., Faria, Ana, Pestana, Diogo, Calhau, Conceição, Pintado, Manuela E., Azevedo, Isabel, Malcata, F. Xavier
Published in Food chemistry (01.04.2012)
Published in Food chemistry (01.04.2012)
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Journal Article
Canine Cutaneous Haemangiosarcoma: Biomarkers and Survival
Nóbrega, D.F., Sehaber, V.F., Madureira, R., Bracarense, A.P.F.R.L.
Published in Journal of comparative pathology (01.01.2019)
Published in Journal of comparative pathology (01.01.2019)
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Journal Article
Bioactivity of probiotic whey cheese: characterization of the content of peptides and organic acids
Madureira, Ana R, Soares, José C, Amorim, Maria, Tavares, Tânia, Gomes, Ana M, Pintado, Maria M, Malcata, Francisco X
Published in Journal of the science of food and agriculture (01.04.2013)
Published in Journal of the science of food and agriculture (01.04.2013)
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Journal Article
Chitosan mouthwash: Toxicity and in vivo validation
Costa, E.M., Silva, S., Costa, M.R., Pereira, M., Campos, D.A., Odila, J., Madureira, A.R., Cardelle-Cobas, A., Tavaria, F.K., Rodrigues, A.S., Pintado, M.M.
Published in Carbohydrate polymers (13.10.2014)
Published in Carbohydrate polymers (13.10.2014)
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Journal Article
Survival of probiotic bacteria in a whey cheese vector submitted to environmental conditions prevailing in the gastrointestinal tract
Madureira, A.R., Pereira, C.I., Truszkowska, K., Gomes, A.M., Pintado, M.E., Malcata, F.X.
Published in International dairy journal (01.06.2005)
Published in International dairy journal (01.06.2005)
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Journal Article
Conference Proceeding
Valorization of melon fruit (Cucumis melo L.) by-products: Phytochemical and Biofunctional properties with Emphasis on Recent Trends and Advances
Gómez-García, Ricardo, Campos, Débora A., Aguilar, Cristóbal N., Madureira, Ana R., Pintado, Manuela
Published in Trends in food science & technology (01.05.2020)
Published in Trends in food science & technology (01.05.2020)
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Journal Article
Chitosan nanoparticles as alternative anti-staphylococci agents: Bactericidal, antibiofilm and antiadhesive effects
Costa, E.M., Silva, S., Vicente, S., Neto, C., Castro, P.M., Veiga, M., Madureira, R., Tavaria, F., Pintado, M.M.
Published in Materials Science & Engineering C (01.10.2017)
Published in Materials Science & Engineering C (01.10.2017)
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Journal Article
A chemical valorisation of melon peels towards functional food ingredients: Bioactives profile and antioxidant properties
Gómez-García, Ricardo, Campos, Débora A., Oliveira, Ana, Aguilar, Cristóbal N., Madureira, Ana R., Pintado, Manuela
Published in Food chemistry (15.01.2021)
Published in Food chemistry (15.01.2021)
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Journal Article
Optical emission and its decay time of type-II InP/GaAs quantum dots
Gomes, P F, de Godoy, M P F, Dias, G O, Iikawa, F, Brasil, M J S P, Cotta, M A, Madureira, J R
Published in Journal of physics. D, Applied physics (03.02.2010)
Published in Journal of physics. D, Applied physics (03.02.2010)
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Journal Article
Bovine whey proteins – Overview on their main biological properties
Madureira, Ana R., Pereira, Cláudia I., Gomes, Ana M.P., Pintado, Manuela E., Xavier Malcata, F.
Published in Food research international (01.01.2007)
Published in Food research international (01.01.2007)
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Journal Article
Incorporation and Survival of Probiotic Bacteria in Whey Cheese Matrices
Madureira, Ana R, Gião, Maria S, Pintado, Manuela E, Gomes, Ana M.P, Freitas, Cristina, Malcata, F. Xavier
Published in Journal of food science (01.04.2005)
Published in Journal of food science (01.04.2005)
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Journal Article
EP1.11-11 Familial Lung Cancer: A Call for Action
Sacramento, V., Felizardo, M., Calvinho, P., Madureira, R., Furtado, S.
Published in Journal of thoracic oncology (01.10.2019)
Published in Journal of thoracic oncology (01.10.2019)
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Journal Article