Time of harvest affects United States-grown Aronia mitschurinii berry polyphenols, °Brix, and acidity
King, Erica S., Cho, Junhyo, Li, Hengjing, Jiang, Xueqi, Madler, Annika K., Weishair, Mikala K., Glenn, Susan, Brand, Mark H., Xu, Changmou, Bolling, Bradley W.
Published in Journal of agriculture and food research (01.12.2021)
Published in Journal of agriculture and food research (01.12.2021)
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