Determination of phenolic compounds and their antioxidant activity of Iranian Allium sativum controversum extracts and their antimicrobial properties in fresh sausages
Madani, Adeleh, Choobkar, Nasrin, Garmakhany, Amir Daraei
Published in Food science & nutrition (01.01.2023)
Published in Food science & nutrition (01.01.2023)
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