GAIT SPEED AND OPERATIVE MORTALITY IN OLDER ADULTS FOLLOWING CARDIAC SURGERY
Afilalo, J, Kim, S, O'Brien, S, Brennan, J.M, Edwards, F.H, Mack, M.J, McClurken, J.B, Cleveland, J.C, Smith, P.K, Shahian, D.M, Alexander, K.P
Published in Canadian journal of cardiology (01.10.2016)
Published in Canadian journal of cardiology (01.10.2016)
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Journal Article
Fault-Tolerant Design of the IBM Power6 Microprocessor
Reick, K., Sanda, P.N., Swaney, S., Kellington, J.W., Mack, M.J., Floyd, M.S., Henderson, D.
Published in IEEE MICRO (01.03.2008)
Published in IEEE MICRO (01.03.2008)
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Journal Article
227DIFFERENCES IN CLINICAL OUTCOMES AFTER CONTEMPORARY CORONARY ARTERY BYPASS GRAFTING IN THE UNITED STATES AND EUROPE: INSIGHTS FROM THE SYNTAX RANDOMIZED TRIAL AND REGISTRY
Head, S., Mohr, F., Mack, M.J., Serruys, P.W., Morice, M., Holmes, D.R., Feldman, T., Dawkins, K., Kappetein, A.P.
Published in Interactive cardiovascular and thoracic surgery (01.10.2013)
Published in Interactive cardiovascular and thoracic surgery (01.10.2013)
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Journal Article
HER-hydrological evaluation of runoff: the soil conservation curve number technique as an interactive computer model
Mack, M.J. (Department of Geography and Environmental Studies, University of Colorado, Colorado Springs, CO 80933 (USA))
Published in Computers and Geosciences (United Kingdom) (1995)
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Published in Computers and Geosciences (United Kingdom) (1995)
Publication
History and Development of the Students’ National Contest in the Judging of Dairy Products
White, William, Downs, P.A., Mack, M.J., Fouts, E.L., Trout, G.M.
Published in Journal of dairy science (01.05.1939)
Published in Journal of dairy science (01.05.1939)
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Journal Article
Comparative Standardization of Butter, Cheese, Milk and Ice Cream Flavor Scoring
Trout, G.M., Downs, P.A., Mack, M.J., Fouts, E.L., Babcock, C.J.
Published in Journal of dairy science (01.01.1943)
Published in Journal of dairy science (01.01.1943)
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Journal Article
The Evaluation of Flavor Defects of Butter, Cheese, Milk and Ice Cream as Designated by Dairy Products Judges
Trout, G.M., Downs, P.A., Mack, M.J., Fouts, E.L., Babcock, C.J.
Published in Journal of dairy science (01.07.1942)
Published in Journal of dairy science (01.07.1942)
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Journal Article
Official Body and Texture Criticisms of Dairy Products Judged in the National Contest
Trout, G.M., White, William, Downs, P.A., Mack, M.J., Fouts, E.L.
Published in Journal of dairy science (01.01.1941)
Published in Journal of dairy science (01.01.1941)
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Journal Article
Official Flavor Criticisms of Dairy Products Judged in the National Contest
Trout, G.M., White, William, Downs, P.A., Mack, M.J., Fouts, E.L.
Published in Journal of dairy science (01.04.1940)
Published in Journal of dairy science (01.04.1940)
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Journal Article
Correlation between Grades on Scores and Grades on Criticisms in the Judging of Dairy Products
White, William, Downs, P.A., Mack, M.J., Fouts, E.L., Trout, G.M.
Published in Journal of dairy science (01.01.1940)
Published in Journal of dairy science (01.01.1940)
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Journal Article
The Dairy Industrial Fellowship Research Program
Trout, G.M., White, William, Mack, M.J., Downs, P.A., Fouts, E.L.
Published in Journal of dairy science (01.09.1939)
Published in Journal of dairy science (01.09.1939)
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Journal Article