Preslaughter Anesthesia with Lippia alba Essential Oil Delays the Spoilage of Chilled Rhamdia quelen
Veit, Juliana C., Piccolo, Jaqueline, Scherer, Aline F., Machado, Isadora S., Maurer, Luana H., Conte, Lisiane, Baldisserotto, Bernardo, Koakoski, Gessi, Menezes, Charlene C., Loro, Vania L., Barcellos, Leonardo J. G., Heinzmann, Berta M., Poletto, Gabriela, Menezes, Cristiano R., Emanuelli, Tatiana
Published in Journal of aquatic food product technology (01.01.2018)
Published in Journal of aquatic food product technology (01.01.2018)
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Journal Article
Microencapsulated Lemongrass (Cymbopogon flexuosus) Essential Oil Supplementation on Quality and Stability of Silver Catfish Fillets during Frozen Storage
Rampelotto, Cristine, Speroni, Caroline S., Conte, Lisiane, Pianesso, Dirleise, Machado, Isadora S., Rodrigues, Renata F., Minuzzi, Natália M., Adorian, Taida J., Klein, Bruna, Wagner, Roger, Baldisserotto, Bernardo, da Silva, Leila P., Heinzmann, Berta M., de Menezes, Cristiano R., Emanuelli, Tatiana
Published in Journal of aquatic food product technology (21.10.2021)
Published in Journal of aquatic food product technology (21.10.2021)
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Journal Article
Stability of frozen fillets from silver catfish anesthetized with essential oil of Lippia alba prior to electrical stunning or hypothermia
Veit, Juliana C., Piccolo, Jaqueline, Scherer, Aline F., Machado, Isadora S., Peres, Marcelle M., Schwerz, Janaina P., Baldisserotto, Bernardo, Heinzmann, Berta M., Emanuelli, Tatiana
Published in Journal of food processing and preservation (01.10.2017)
Published in Journal of food processing and preservation (01.10.2017)
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Journal Article