Effect of cellulase, hemicellulase and glucose oxidase mixture in probiotic-enzymatic additive on fermentation of alfalfa
Loucka, R, Machacova, E. (Vyzkumny Ustav Zivocisne Vyroby, Prague-Uhrineves (Czech Republic)), Moravcova, J, Cerovsky, M, Voldrich, M
Published in Czech Journal of Animal Science (01.02.1999)
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Published in Czech Journal of Animal Science (01.02.1999)
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Digestibility and nutrition value of grass silages
Pozdisek, J. (Vyzkumny Ustav pro Chov Skotu, Rapotin (Czech Republic)), Loucka, R, Machacova, E
Published in Czech Journal of Animal Science (01.09.2003)
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Published in Czech Journal of Animal Science (01.09.2003)
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Forenso-genetic activity of the division of human genetics research at the Department of Biology, School of Medicine, Comenius University, Bratislava (author's transl)
Ondrejcák, M, Machácová, E, Duríková, M, Geislerová, V, Michalíková, L
Published in Bratislavské lékarské listy (01.11.1979)
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Published in Bratislavské lékarské listy (01.11.1979)
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Effect of probiotic-enzymatic additive with glucose oxidase on fermentation of forages ensiled under low content of dry matter
Loucka, R, Machacova, E, Homolka, P. (Vyzkumny Ustav Zivocisne Vyroby, Prague-Uhrineves (Czech Republic)), Moravcova, J, Cerovsky, M, Voldrich, M
Published in Czech Journal of Animal Science (01.11.1998)
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Published in Czech Journal of Animal Science (01.11.1998)
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Effect of ensiling technology and additive application on palatability of alfalfa silages in heifers
Loucka, R, Machacova, E, Zalmanova, V. (Vyzkumny Ustav Zivocisne Vyroby, Prague-Uhrineves (Czech Republic))
Published in Czech Journal of Animal Science (01.10.1998)
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Published in Czech Journal of Animal Science (01.10.1998)
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Results of surveillance of human leptospirosis in Slovakia 1986-2005
Bakoss, P, Machácová, E, Jareková, J
Published in Epidemiologie, mikrobiologie, imunologie (01.08.2007)
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Published in Epidemiologie, mikrobiologie, imunologie (01.08.2007)
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Orofacial clefts in western Slovakia
Machácová, E, Bánsky, R, Spaleková, M, Fedels, J, Kroupová, D
Published in Epidemiologie, mikrobiologie, imunologie (01.11.2002)
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Published in Epidemiologie, mikrobiologie, imunologie (01.11.2002)
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Effect of probiotic enzymatic additive with glucose oxidase on palatability and digestibility of silages with low content of dry matter
Machacova, E, Loucka, R, Zalmanova, V, Homolka, P. (Vyzkumny Ustav Zivocisne Vyroby, Prague-Uhrineves (Czech Republic))
Published in Zivocisna Vyroba - UZPI (Czech Republic) (01.08.1998)
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Published in Zivocisna Vyroba - UZPI (Czech Republic) (01.08.1998)
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The effect of probiotic-enzymatic additives on the ensilaging of wilted grass (Lolium multiflorum x Festuca pratensis) and alfalfa (Medicago sativa)
Cerovsky, M, Voldrich, M, Opatova, H, Moravcova, J. (Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Fakulta Potravinarske a Biochemicke Technologie), Loucka, R, Machacova, E
Published in Zivocisna Vyroba - UZPI (Czech Republic) (01.06.1997)
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Published in Zivocisna Vyroba - UZPI (Czech Republic) (01.06.1997)
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The quality of lucerne hay administered in the early period of rearing and its relation to the growth of heifer skeleton
Machacova, E, Dedeckova-Salova, J. (Vyzkumny Ustav Zivocisne Vyroby, Prague-Uhrineves (CSFR))
Published in Zivocisna Vyroba - UVTIZ (CSFR) (01.02.1991)
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Published in Zivocisna Vyroba - UVTIZ (CSFR) (01.02.1991)
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Effect of glucose oxidase on the concentration of sucrose, glucose and fructose during the ensiling of ryegrass and alfalfa
Moravcova, J, Cerovsky, M, Voldrich, M, Opatova, H. (Vysoka Skola Chemickotechnologicka, Prague (Czech Republic). Ustav Chemie Prirodnich Latek), Loucka, R, Machacova, E
Published in Zivocisna Vyroba - UZPI (Czech Republic) (01.05.1997)
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Published in Zivocisna Vyroba - UZPI (Czech Republic) (01.05.1997)
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