Microbial inactivation by new technologies of food preservation
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Conference Proceeding
Genotypic and phenotypic characterization of a Salmonella Typhimurium strain resistant to pulsed electric fields
Guillén, S., Nadal, L., Halaihel, N., Mañas, P., Cebrián, G.
Published in Food microbiology (01.08.2023)
Published in Food microbiology (01.08.2023)
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Geobacillus stearothermophilus STCC4517 spore suspensions showed survival curves with shoulder phenomena independent of sporulation temperature and pH, whose duration was an exponential function of treatment temperature
Ruiz, V., Alonso, R., Mañas, P., Condón, S., Condón-Abanto, S.
Published in Food microbiology (01.06.2022)
Published in Food microbiology (01.06.2022)
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Emergence of pulsed electric fields resistance in Salmonella enterica serovar Typhimurium SL1344
Sagarzazu, N., Cebrián, G., Pagán, R., Condón, S., Mañas, P.
Published in International journal of food microbiology (02.09.2013)
Published in International journal of food microbiology (02.09.2013)
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Recovery of Saccharomyces cerevisiae sublethally injured cells after Pulsed Electric Fields
Somolinos, M., Mañas, P., Condón, S., Pagán, R., García, D.
Published in International journal of food microbiology (31.07.2008)
Published in International journal of food microbiology (31.07.2008)
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Osmotolerance provided by the alternative sigma factors σB and rpoS to Staphylococcus aureus and Escherichia coli is solute dependent and does not result in an increased growth fitness in NaCl containing media
Cebrián, G., Arroyo, C., Condón, S., Mañas, P.
Published in International journal of food microbiology (02.12.2015)
Published in International journal of food microbiology (02.12.2015)
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Role of general stress-response alternative sigma factors σ(S) (RpoS) and σ(B) (SigB) in bacterial heat resistance as a function of treatment medium pH
Ait-Ouazzou, A, Mañas, P, Condón, S, Pagán, R, García-Gonzalo, D
Published in International journal of food microbiology (15.02.2012)
Published in International journal of food microbiology (15.02.2012)
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Resistance of Escherichia coli grown at different temperatures to various environmental stresses
Cebrián, G, Sagarzazu, N, Pagán, R, Condón, S, Mañas, P
Published in Journal of applied microbiology (01.07.2008)
Published in Journal of applied microbiology (01.07.2008)
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