Enhancement of Cellulolytic Enzyme Activity by Clustering Cellulose Binding Domains on Nanoscaffolds
Kim, Do-Myoung, Umetsu, Mitsuo, Takai, Kyo, Matsuyama, Takashi, Ishida, Nobuhiro, Takahashi, Haruo, Asano, Ryutaro, Kumagai, Izumi
Published in Small (Weinheim an der Bergstrasse, Germany) (07.03.2011)
Published in Small (Weinheim an der Bergstrasse, Germany) (07.03.2011)
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Journal Article
Fermented Moringa oleifera Decreases Hepatic Adiposity and Ameliorates Glucose Intolerance in High-Fat Diet-Induced Obese Mice
Joung, Hyunchae, Kim, Bobae, Park, Hyunjoon, Lee, Kyuyeon, Kim, Hee-Hoon, Sim, Ho-Cheol, Do, Hyun-Jin, Hyun, Chang-Kee, Do, Myoung-Sool
Published in Journal of medicinal food (01.05.2017)
Published in Journal of medicinal food (01.05.2017)
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Journal Article
The probiotic Lactobacillus rhamnosus BFE5264 and Lactobacillus plantarum NR74 promote cholesterol efflux and suppress inflammation in THP-1 cells
Yoon, Hong-sup, Ju, Jae-hyun, Lee, Ji-eun, Park, Hyun-joon, Lee, Jung-min, Shin, Hyeun-kil, Holzapfel, Wilhelm, Park, Kun-young, Do, Myoung-Sool
Published in Journal of the science of food and agriculture (15.03.2013)
Published in Journal of the science of food and agriculture (15.03.2013)
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Journal Article
Hybrid Nanocellulosome Design from Cellulase Modules on Nanoparticles: Synergistic Effect of Catalytically Divergent Cellulase Modules on Cellulose Degradation Activity
Nakazawa, Hikaru, Kim, Do-Myoung, Matsuyama, Takashi, Ishida, Nobuhiro, Ikeuchi, Akinori, Ishigaki, Yuri, Kumagai, Izumi, Umetsu, Mitsuo
Published in ACS catalysis (07.06.2013)
Published in ACS catalysis (07.06.2013)
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Journal Article
Biomass-binding peptides designed by molecular evolution for efficient degradation of cellulose in biomass by cellulase
NAKAZAWA, Hikaru, IKEUCHI, Akinori, KIM, Do-Myoung, ISHIGAKI, Yuri, ASANO, Hidetaka, KOUDA, Katsunori, KUMAGAI, Izumi, UMETSU, Mitsuo
Published in Green chemistry : an international journal and green chemistry resource : GC (01.01.2013)
Published in Green chemistry : an international journal and green chemistry resource : GC (01.01.2013)
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Journal Article
Hydrate-containing phase equilibria for mixed guests of carbon dioxide and nitrogen
Kim, Sun Hyung, Seo, Myoung Do, Kang, Jeong Won, Lee, Chul Soo
Published in Fluid phase equilibria (25.07.2011)
Published in Fluid phase equilibria (25.07.2011)
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Journal Article
Anti-obesity and hypolipidemic effects of black soybean anthocyanins
Kwon, S.H, Ahn, I.S, Kim, S.O, Kong. C.S, Chung, H.Y, Do, M.S, Park, K.Y
Published in Journal of medicinal food (01.09.2007)
Published in Journal of medicinal food (01.09.2007)
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Journal Article
A nanocluster design for the construction of artificial cellulosomes
Kim, Do-Myoung, Nakazawa, Hikaru, Umetsu, Mitsuo, Matsuyama, Takashi, Ishida, Nobuhiro, Ikeuchi, Akinori, Takahashi, Haruo, Asano, Ryutaro, Kumagai, Izumi
Published in Catalysis science & technology (01.01.2012)
Published in Catalysis science & technology (01.01.2012)
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Journal Article
Korean solar salts reduce obesity and alter its related markers in diet-induced obese mice
Ju, Jaehyun, Song, Jia-Le, Park, Eui-Seong, Do, Myoung-Sool, Park, Kun-Young
Published in Nutrition research and practice (01.12.2016)
Published in Nutrition research and practice (01.12.2016)
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Journal Article
B cell activation factor (BAFF) is a novel adipokine that links obesity and inflammation
Kim, Yu-Hee, Choi, Bong-Hyuk, Cheon, Hyae-Gyeong, Do, Myoung-Sool
Published in Experimental & molecular medicine (31.03.2009)
Published in Experimental & molecular medicine (31.03.2009)
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Journal Article
Reduction in cholesterol absorption in Caco-2 cells through the down-regulation of Niemann-Pick C1-like 1 by the putative probiotic strains Lactobacillus rhamnosus BFE5264 and Lactobacillus plantarum NR74 from fermented foods
Yoon, Hong-Sup, Ju, Jae-Hyun, Kim, Han-Nah, Park, Hyun-Joon, Ji, Yosep, Lee, Ji-Eun, Shin, Hyeun-Kil, Do, Myoung-Sool, Holzapfel, Wilhelm
Published in International journal of food sciences and nutrition (01.02.2013)
Published in International journal of food sciences and nutrition (01.02.2013)
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Journal Article
Anti-obesity and antioxidative effects of purple sweet potato extract in 3T3-L1 adipocytes in vitro
Ju, Jae-Hyun, Yoon, Hong-Sup, Park, Hyun-Joon, Kim, Mi-Young, Shin, Hyeun-Kil, Park, Kun-Young, Yang, Jin-Oh, Sohn, Min-Shik, Do, Myoung-Sool
Published in Journal of medicinal food (01.10.2011)
Published in Journal of medicinal food (01.10.2011)
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Journal Article
The Korean Mistletoe (Viscum album coloratum) Extract Has an Antiobesity Effect and Protects against Hepatic Steatosis in Mice with High-Fat Diet-Induced Obesity
Kim, Kwang-Soo, Kim, Kyong-Tai, Kim, Jong-Bae, Jung, Hoe-Yune, Jung, Seung-Pil, Do, Myoung-Sool, Lee, Jung-Han, Kim, Yu-Hee, Kim, In-Bo, Jeong, Ju Seong
Published in Evidence-based complementary and alternative medicine (01.01.2013)
Published in Evidence-based complementary and alternative medicine (01.01.2013)
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Journal Article