Effects of nitrogen supplementation on Saccharomyces cerevisiae JP14 fermentation for mead production
ALMEIDA, Eduardo Luís Menezes de, MOREIRA E SILVA, Gustavo, VASSALLI, Igor de Albuquerque, SILVA, Mayara Salgado, Santana, Weyder Cristiano, SILVA, Paulo Henrique Alves da, ELLER, Monique Renon
Published in Ciência e tecnologia de alimentos (2020)
Published in Ciência e tecnologia de alimentos (2020)
Get full text
Journal Article
Effects of nitrogen supplementation on Saccharomyces cerevisiae JP14 fermentation for mead production
ALMEIDA, Eduardo Luís Menezes de, MOREIRA E SILVA, Gustavo, VASSALLI, Igor de Albuquerque, SILVA, Mayara Salgado, Santana, Weyder Cristiano, SILVA, Paulo Henrique Alves da, ELLER, Monique Renon
Published in Ciência e tecnologia de alimentos (01.06.2020)
Published in Ciência e tecnologia de alimentos (01.06.2020)
Get full text
Journal Article