Calving time identified by the automatic detection of tail movements and rumination time, and observation of cow behavioural changes
Giaretta, E., Marliani, G., Postiglione, G., Magazzù, G., Pantò, F., Mari, G., Formigoni, A., Accorsi, P.A., Mordenti, A.
Published in Animal (Cambridge, England) (01.01.2021)
Published in Animal (Cambridge, England) (01.01.2021)
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Journal Article
Does the dry cow treatment with monensin controlled release capsule affect Parmigiano Reggiano cheese production?
Mammi, L.M.E., Grazia, L., Palmonari, A., Canestrari, G., Mordenti, A., Vecchi, M., Archilei, F., Formigoni, A.
Published in Journal of dairy science (01.10.2018)
Published in Journal of dairy science (01.10.2018)
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Journal Article
Effect of dietary inclusion of different lipid supplements on quality and oxidative susceptibility of beef meat
Mordenti, A. L., Brogna, N., Merendi, F., Formigoni, A., Sardi, L., Cardenia, V., Rodriguez-Estrada, M. T.
Published in Italian journal of animal science (02.01.2019)
Published in Italian journal of animal science (02.01.2019)
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Journal Article
Long-lasting beneficial effects of periradicular injection of meloxicam for treating chronic low back pain and sciatica
Borghi, B, Aurini, L, White, P F, Mordenti, A, Lolli, F, Borghi, R, Martignani, M, Greggi, T
Published in Minerva anestesiologica (01.04.2013)
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Published in Minerva anestesiologica (01.04.2013)
Journal Article
Postoperative Troponin T Elevation as a Predictor of Early Acute Kidney Injury After Orthotopic Liver Transplantation: A Preliminary Retrospective Study
Siniscalchi, A, Gamberini, L, Mordenti, A, Bernardi, E, Cimatti, M, Riganello, I, Toccaceli, L, Vecchiatini, T, Diamanti, M, Faenza, S
Published in Transplantation proceedings (01.09.2012)
Published in Transplantation proceedings (01.09.2012)
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Journal Article
Conference Proceeding
Effect of age at slaughter on carcass traits and meat quality of Italian heavy pigs
Virgili, R, Degni, M, Schivazappa, C, Faeti, V, Poletti, E, Marchetto, G, Pacchioli, M.T, Mordenti, A
Published in Journal of animal science (01.10.2003)
Published in Journal of animal science (01.10.2003)
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Journal Article
Soft tissue depression at the iliac crest prominence: a new landmark for identifying the L4-L5 interspace
Borghi, B, Tognù, A, White, P F, Paolini, S, Van Oven, H, Aurini, L, Mordenti, A, Spada, S, Bosco, M
Published in Minerva anestesiologica (01.12.2012)
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Published in Minerva anestesiologica (01.12.2012)
Journal Article
Effect of feeding partially hydrogenated lard on trans-fatty acid content of muscle and backfat of heavy pigs
Bochicchio, D., Faeti, V., Marchetto, G., Poletti, E., Maranesi, M., Mordenti, A.L., Della Casa, G.
Published in Meat science (01.12.2005)
Published in Meat science (01.12.2005)
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Journal Article
NIRs calibration models for chemical composition and fatty acid families of raw and freeze-dried beef: A comparison
Giaretta, E., Mordenti, A., Palmonari, A., Brogna, N., Canestrari, G., Belloni, P., Cavallini, D., Mammi, L., Cabbri, R., Formigoni, A.
Published in Journal of food composition and analysis (01.10.2019)
Published in Journal of food composition and analysis (01.10.2019)
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Journal Article
Different protein sources in piglet feeding
Martelli, G, Sardi, L, Parisini, P, Mordenti, A
Published in Veterinary research communications (01.09.2003)
Published in Veterinary research communications (01.09.2003)
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Journal Article
Effects of dietary organic chromium on gilthead seabream (Sparus aurata L.) performances and liver microsomal metabolism
Gatta, P P, Piva, A, Paolini, M, Testi, S, Bonaldo, A, Antelli, A, Mordenti, A
Published in Aquaculture research (01.12.2001)
Published in Aquaculture research (01.12.2001)
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Journal Article
The effect of dietary supplementation with trivalent chromium on production performance of laying hens and the chromium content in the yolk
Piva, Andrea, Meola, Elena, Paolo Gatta, Pier, Biagi, Giacomo, Castellani, Gastone, Mordenti, Attilio Luigi, Bernard Luchansky, John, Silva, Sandro, Mordenti, Archimede
Published in Animal feed science and technology (21.04.2003)
Published in Animal feed science and technology (21.04.2003)
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Journal Article
The role of selenium and iodine in controlling some egg minerals [feed supplementation]
Rizzi, L. (Bologna Univ. (Italy). Dipartimento di Morfofisiologia Veterinaria e Produzioni Animali), Bargellini, A. (Modena and Reggio Emilia Univ. (Italy). Dipartimento di Scienze Igienistiche, Microbiologiche e Biostatistiche), Borella, P. (Modena and Reggio Emilia Univ. (Italy). Dipartimento di Scienze Igienistiche, Microbiologiche e Biostatistiche), Mordenti, A. (Bologna Univ. (Italy). Dipartimento di Morfofisiologia Veterinaria e Produzioni Animali)
Published in Italian journal of animal science (01.01.2005)
Published in Italian journal of animal science (01.01.2005)
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Journal Article
Effect of propylene glycol supplementation around parturition on milk yield, reproduction performance and some hormonal and metabolic characteristics in dairy cows
Formigoni, A, Cornil, M C, Prandi, A, Mordenti, A, Rossi, A, Portetelle, D, Renaville, R
Published in Journal of dairy research (01.02.1996)
Published in Journal of dairy research (01.02.1996)
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Journal Article
Effects of different protein plants in cows diet on milk for Parmigiano Reggiano production
Mordenti, A. L., Merendi, F., Fustini, M., Formigoni, A.
Published in Italian journal of animal science (01.01.2007)
Published in Italian journal of animal science (01.01.2007)
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Journal Article
A methodological approach to assess nutrient requirements of heavy pigs in Italy
Mordenti, A, Piva, A. (Bologna Univ. (Italy). Dipartimento di Morfofisiologia Veterinaria e Produzioni Animali), Bosi, P, Russo, V. (Bologna Univ. (Italy). Dipartimento di Protezione e Valorizzazione Agroalimentare), Corino, C. (Milan Univ. (Italy). Istituto di Alimentazione Animale), Crovetto, G.M. (Milan Univ. (Italy). Istituto di Zootecnia Generale), Casa, G. della (Istituto Sperimentale per la Zootecnia, Monterotondo, Rome (Italy)), Franci, O. (Florence Univ. (Italy). Dipartimento di Scienze Zootecniche), Prandini, A. (Universita Cattolica del Sacro Cuore, Piacenza (Italy). Istituto di Scienze degli Alimenti e della Nutrizione), Schiavon, S. (Padua Univ. (Italy). Dipartimento di Scienze Zootecniche)
Published in Italian journal of animal science (01.01.2003)
Published in Italian journal of animal science (01.01.2003)
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Journal Article