Perceptions about home cooking: an integrative review of qualitative studies
Mazzonetto, Ana Cláudia, Dean, Moira, Fiates, Giovanna Medeiros Rataichesck
Published in Ciência & saude coletiva (01.11.2020)
Published in Ciência & saude coletiva (01.11.2020)
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Journal Article
Finding my own way in the kitchen from maternal influence and beyond – A grounded theory study based on Brazilian women's life stories
Mazzonetto, Ana Cláudia, Le Bourlegat, Isabelle Schroeder, Guedes dos Santos, José Luís, Spence, Michelle, Dean, Moira, Fiates, Giovanna Medeiros Rataichesck
Published in Appetite (01.07.2020)
Published in Appetite (01.07.2020)
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Journal Article
Decision flowchart for food classification by the extension and purpose of industrial processing: update and practical application
BOTELHO, Alyne Michelle, CAMARGO, Anice Milbratz de, MAZZONETTO, Ana Cláudia, FIATES, Giovanna Medeiros Rataichesck
Published in Revista de nutrição (2022)
Published in Revista de nutrição (2022)
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Journal Article
Adults' perception of the act of cooking in the domestic food environment: a scoping review protocol
Mazzonetto, Ana Cláudia, Pereira, Clarissa Magalhães do Vale, Fabri, Rafaela Karen, Almeida, Suellen Silva de, Guerra, Juliana Vidal Vieira
Published in Contribuciones a las ciencias sociales (11.07.2024)
Published in Contribuciones a las ciencias sociales (11.07.2024)
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Journal Article
Content of Brazilian supermarket circulars do not reflect national dietary guidelines
Camargo, Anice Milbratz de, Farias, Júlia Pitsch de, Mazzonetto, Ana Claudia, Dean, Moira, Fiates, Giovanna Medeiros Rataichesck
Published in Health promotion international (01.10.2020)
Published in Health promotion international (01.10.2020)
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Journal Article
Front-of-pack nutrition labels: perceptions and preferences of Brazilian adult consumers
Mazzonetto, Ana Claudia, Fernandes, Ana Carolina, de Souza, Aretusa Dias, Rodrigues, Vanessa Mello, Scapin, Tailane, Uggioni, Paula Lazzarin, Veiros, Marcela Boro, Bernardo, Greyce Luci, Proença, Rossana Pacheco da Costa
Published in British food journal (1966) (01.11.2022)
Published in British food journal (1966) (01.11.2022)
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