Optimization of enzyme‐assisted aqueous method for the extraction of oil from walnuts using response surface methodology
González‐Gómez, David, Ayuso‐Yuste, María Concepción, Blanco‐Roque, Carmen, Bernalte‐García, María Josefa
Published in Journal of food processing and preservation (01.11.2019)
Published in Journal of food processing and preservation (01.11.2019)
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Effect of preharvest melatonin applications at dusk on quality and bioactive compounds content of early sweet cherries
Cortés‐Montaña, Daniel, Bernalte‐García, María Josefa, Palomino‐Vasco, Mónica, Serradilla, Manuel Joaquín, Velardo‐Micharet, Belén
Published in Journal of the science of food and agriculture (01.02.2024)
Published in Journal of the science of food and agriculture (01.02.2024)
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Optimal Preharvest Melatonin Applications to Enhance Endogenous Melatonin Content, Harvest and Postharvest Quality of Japanese Plum
Cortés-Montaña, Daniel, Bernalte-García, María Josefa, Serradilla, Manuel Joaquín, Velardo-Micharet, Belén
Published in Agriculture (Basel) (01.06.2023)
Published in Agriculture (Basel) (01.06.2023)
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Effect of addition of yeasts and enzymes during fermentation on physicochemical quality of fine aroma cocoa beans
Morales-Rodriguez, Wiston Javier, Morante-Carriel, Jaime, Herrera-Feijoo, Robinson J., Ayuso-Yuste, María Concepción, Bernalte-García, María Josefa
Published in Journal of agriculture and food research (01.06.2024)
Published in Journal of agriculture and food research (01.06.2024)
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Nutritional and Functional Properties of Quinoa (Chenopodium quinoa Willd.) Chimborazo Ecotype: Insights into Chemical Composition
Arguello-Hernández, Paola, Samaniego, Iván, Leguizamo, Alex, Bernalte-García, María Josefa, Ayuso-Yuste, María Concepción
Published in Agriculture (Basel) (01.03.2024)
Published in Agriculture (Basel) (01.03.2024)
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Evolution of Some Fruit Quality Parameters during Development and Ripening of Three Apricot Cultivars and Effect of Harvest Maturity on Postharvest Maturation
Velardo-Micharet, Belén, Agudo-Corbacho, Francisco, Ayuso-Yuste, M. Concepción, Bernalte-García, María Josefa
Published in Agriculture (Basel) (01.07.2021)
Published in Agriculture (Basel) (01.07.2021)
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Influence of Ripening Stage on Quality Parameters of Five Traditional Tomato Varieties Grown under Organic Conditions
Ayuso-Yuste, María Concepción, González-Cebrino, Francisco, Lozano-Ruiz, Mercedes, Fernández-León, Ana María, Bernalte-García, María Josefa
Published in Horticulturae (01.04.2022)
Published in Horticulturae (01.04.2022)
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NOVEL TOMATO FIBRE-BASED PRODUCT, THE PREPARATION METHOD THEREOF AND APPLICATIONS OF SAME
HERNANDEZ MENDEZ, MARIA-TERESA, MONTERO DE ESPINOSA TENA, VICENTE, LOZANO RUIZ, MERCEDES, GERVASINI RODRIGUEZ, CRISTINA, SABIO REY, EDUARDO, BERNALTE GARCIA, MARIA-JOSEFA, CASTRO GOMEZ, FRANCISCO-JAVIER
Year of Publication 21.08.2003
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Year of Publication 21.08.2003
Patent
METHODE POUR LA PRODUCTION D'UN CONCENTRE ORGANIQUE DE LYCOPENE SANS SOLVANT, LE CONCENTRE RESULTANT ET COMPOSITION COMPRENANT CE CONCENTRE
MORENO DE ESPINOSA TENA, VICENTE, RAMIRO GONZALEZ, ANTONIO, F. PALAVRA, ANTONIO, BERNALTE GARCIA, MARIA, JOSEFA, CASTRO GOMEZ, FRANCISCO, JAVIER, GONZALEZ GONZALEZ, JUAN, FELIX, LOZANO RUIZ, MERCEDES, COELHO, JOSE, A, HERNANDEZ MENDEZ, TERESA, SABIO, REY, EDUARDO
Year of Publication 01.08.2005
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Year of Publication 01.08.2005
Patent
NOVEL TOMATO FIBRE-BASED PRODUCT, THE PREPARATION METHOD THEREOF AND APPLICATIONS OF SAME
MARIA-JOSEFA BERNALTE GARCIA, MERCEDES LOZANO RUIZ, FRANCISCO-JAVIER CASTRO GOMEZ, MARIA-TERESA HERNANDEZ MENDEZ, EDUARDO SABIO REY, CRISTINA GERVASINI RODRIGUEZ, VICENTE MONTERO DE ESPINOSA TENA
Year of Publication 30.06.2003
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Year of Publication 30.06.2003
Patent
NOVEL TOMATO FIBRE-BASED PRODUCT, THE PREPARATION METHOD THEREOF AND APPLICATIONS OF SAME
HERNANDEZ MENDEZ, MARIA-TERESA, MONTERO DE ESPINOSA TENA, VICENTE, LOZANO RUIZ, MERCEDES, GERVASINI RODRIGUEZ, CRISTINA, SABIO REY, EDUARDO, BERNALTE GARCIA, MARIA-JOSEFA, CASTRO GOMEZ, FRANCISCO-JAVIER
Year of Publication 26.06.2003
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Year of Publication 26.06.2003
Patent
METHOD FOR PRODUCING AN ORGANIC SOLVENT-FREE LYCOPENE CONCENTRATE, THE RESULTING CONCENTRATE AND COMPOSITION COMPRISING SAID CONCENTRATE
RAMIRO GONZALEZ, ANTONIO, CASTRO GOMEZ, FRANCISCO JAVIER, GONZALEZ GONZALEZ, JUAN FELIX, COELHO, JOSE A, MORENO DE ESPINOSSA TENA, VICENTE, LOZANO RUIZ, MERCEDES, SABIOREY, EDUARDO, HERNANDEZ MENDEZ, TERESA, PALAVRA, ANTONIO F, BERNALTE GARCIA, MARIA JOSEFA
Year of Publication 30.08.2004
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Year of Publication 30.08.2004
Patent
Method for producing an organic solvent-free lycopene concentrate, the resultingconcentrate and composition comprising said concentrate
TERESA HERNANDEZ MENDEZ, MERCEDES LOZANO RUIZ, FRANCISCO JAVIER CASTRO GOMEZ, ANTONIO RAMIRO GONZALEZ, JUAN FELIX GONZALEZ GONZALEZ, MARIA JOSEFA BERNALTE GARCIA, JOSE A. COELHO, EDUARDO SABIO REY, ANTONIO F. PALAVRA, VICENTE MORENO DE ESPINOSA TENA
Year of Publication 27.05.2002
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Year of Publication 27.05.2002
Patent
METHOD FOR PRODUCING AN ORGANIC SOLVENT-FREE LYCOPENE CONCENTRATE, THE RESULTING CONCENTRATE AND COMPOSITION COMPRISING SAID CONCENTRATE
MORENO DE ESPINOSA TENA, VICENTE, RAMIRO GONZALEZ, ANTONIO, F. PALAVRA, ANTONIO, BERNALTE GARCIA, MARIA, JOSEFA, CASTRO GOMEZ, FRANCISCO, JAVIER, GONZALEZ GONZALEZ, JUAN, FELIX, LOZANO RUIZ, MERCEDES, COELHO, JOSE, A, SABIO REY, EDUARDO, HERNANDEZ MENDEZ, TERESA
Year of Publication 23.05.2002
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Year of Publication 23.05.2002
Patent
Characterization of traditional tomato varieties grown in organic conditions
González Cebrino, F., Junta de Extremadura, Badajoz (España). Inst. Tecnológico Agroalimentario de Extremadura, Lozano, M., Junta de Extremadura, Badajoz (España). Inst. Tecnológico Agroalimentario de Extremadura, Ayuso, M.C., Universidad de Extremadura, Badajoz (España). Escuela de Ingenierías Agrarias, Bernalte, M.J., Universidad de Extremadura, Badajoz (España). Escuela de Ingenierías Agrarias, Vidal Aragón, M.C., Centro Universitario Santa Ana, Almendralejo, Badajoz (España), González Gómez, D
Published in Spanish journal of agricultural research : SJAR (01.06.2011)
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Published in Spanish journal of agricultural research : SJAR (01.06.2011)
Journal Article
NOUVEAU PRODUIT A BASE DE FIBRE DE TOMATE, PROCEDE DE PREPARATION ET APPLICATIONS
CASTRO GOMEZ, FRANCISCO JAVIER, MONTERO DE ESPINOSA TENA, VICENTE, GERVASINI RODRIGUEZ, CRISTINA, LOZANO RUIZ, MERCEDES, HERNANDEZ MENDEZ, MARIA TERESA, SABIO REY, EDUARDO, BERNALTE GARCIA, MARIA JOSEFA
Year of Publication 05.03.2004
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Year of Publication 05.03.2004
Patent
PROCEDIMIENTO PARA LA PRODUCCION DE UN CONCENTRADO DE LICOPENO LIBRE DE DISOLVENTES ORGANICOS, CONCENTRADO OBTENIDO Y COMPOSICION QUE COMPRENDE DICHO CONCENTRADO
CASTRO GOMEZ FRANCISCO J, LOZANO RUIZ MERCEDES, SABIO REY EDUARDO, RAMIRO GONZALEZ ANTONIO, BERNALTE GARCIA MARIA JOSEFA, GONZALEZ GONZALEZ JUAN FELIX
Year of Publication 01.12.2003
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Year of Publication 01.12.2003
Patent