Ultimate pH values and bacteriological condition of meat and stress metabolites on blood of transported reindeer [Rangifer tarandus tarandus] bulls
Wiklund, E. (Swedish Univ. of Agricultural Sciences, SLU, Uppsala (Sweden). Dept. of Food Science), Rehbinder, C, Malmfors, G, Hansson, I, Danielsson-Tham, M.L
Published in Rangifer (01.03.2001)
Published in Rangifer (01.03.2001)
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Proteolytic enzyme and inhibitor levels in reindeer (Rangifer tarandus tarandus L.) vs. bovine longissimus muscle, as they relate to ageing rate and response
Barnier, V.M.H, Dijk, A.V. (Utrecht Univ., (The Netherlands). Dept. of the Science of Food of Animal Origin), Wiklund, E, Smulders, F.J.M, Malmfors, G
Published in Rangifer (01.04.1999)
Published in Rangifer (01.04.1999)
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Bladder exstrophy in Sweden--a long-term follow-up study
Kockum, C C, Hansson, E, Stenberg, A, Svensson, J, Malmfors, G
Published in European journal of pediatric surgery (01.08.1996)
Published in European journal of pediatric surgery (01.08.1996)
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Peptide-containing neurons intrinsic to the gut wall. An experimental study in the pig
Malmfors, G, Leander, S, Brodin, E, Håkanson, R, Holmin, T, Sundler, F
Published in Cell and tissue research (1981)
Published in Cell and tissue research (1981)
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Peptidergic nerves persist after jejunal autotransplantation: An experimental study in the piglet
Malmfors, G., Håkanson, R., Okmian, L., Sundler, F.
Published in Journal of pediatric surgery (01.02.1980)
Published in Journal of pediatric surgery (01.02.1980)
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