Brazilian Propolis: physicochemical properties, plant origin and antibacterial activity on periodontopathogens
Santos, F. A., Bastos, E. M. A. F., Maia, A. B. R. A., Uzeda, M., Carvalho, M. A. R., Farias, L. M., Moreira, E. S. A.
Published in Phytotherapy research (01.03.2003)
Published in Phytotherapy research (01.03.2003)
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Journal Article
Characterization and succession of yeast populations associated with spontaneous fermentations during the production of Brazilian sugar-cane aguardente
MORAIS, P. B, ROSA, C. A, LINARDI, V. R, PATARO, C, MAIA, A. B. R. A
Published in World journal of microbiology & biotechnology (01.03.1997)
Published in World journal of microbiology & biotechnology (01.03.1997)
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Journal Article