Effect of carbon monoxide and high oxygen modified atmosphere packaging and phosphate enhanced, case-ready pork chops
Wicklund, R.A., Paulson, D.D., Tucker, E.M., Stetzer, A.J., DeSantos, F., Rojas, M., MacFarlane, B.J., Brewer, M.S.
Published in Meat science (01.12.2006)
Published in Meat science (01.12.2006)
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Modeling solutions to Tanzania's physician workforce challenge
Goodell, Alex J., Kahn, James G., Ndeki, Sidney S., Kaale, Eliangiringa, Kaaya, Ephata E., Macfarlane, Sarah B. J.
Published in Global health action (01.12.2016)
Published in Global health action (01.12.2016)
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Journal Article
Ascorbic acid prevents the dose-dependent inhibitory effects of polyphenols and phytates on nonheme-iron absorption
Siegenberg, D, Baynes, RD, Bothwell, TH, Macfarlane, BJ, Lamparelli, RD, Car, NG, MacPhail, P, Schmidt, U, Tal, A, Mayet, F
Published in The American journal of clinical nutrition (01.02.1991)
Published in The American journal of clinical nutrition (01.02.1991)
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Journal Article
The effects of fruit juices and fruits on the absorption of iron from a rice meal
Ballot, D., Baynes, R. D., Bothwell, T. H., Gillooly, M., Macfarlane, J., Macphail, A. P., Lyons, G., Derman, D. P., Bezwoda, W. R., Torrance, J. D., Bothwell, J. E.
Published in British journal of nutrition (01.05.1987)
Published in British journal of nutrition (01.05.1987)
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Journal Article
Effect of traditional oriental soy products on iron absorption
Macfarlane, BJ, van der Riet, WB, Bothwell, TH, Baynes, RD, Siegenberg, D, Schmidt, U, Tal, A, Taylor, JR, Mayet, F
Published in The American journal of clinical nutrition (01.05.1990)
Published in The American journal of clinical nutrition (01.05.1990)
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Journal Article
Hidden diabetes in the UK: use of capture-recapture methods to estimate total prevalence of diabetes mellitus in an urban population
Gill, G. V, Ismail, A. A, Beeching, N. J, Macfarlane, S. B J, Bellis, M. A
Published in Journal of the Royal Society of Medicine (01.07.2003)
Published in Journal of the Royal Society of Medicine (01.07.2003)
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Journal Article
Inhibitory effect of nuts on iron absorption
Macfarlane, B J, Bezwoda, W R, Bothwell, T H, Baynes, R D, Bothwell, J E, MacPhail, A P, Lamparelli, R D, Mayet, F
Published in The American journal of clinical nutrition (01.02.1988)
Published in The American journal of clinical nutrition (01.02.1988)
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Journal Article
Factors influencing the absorption of iron from soya-bean protein products
Derman, D. P., Ballot, D., Bothwell, T. H., Macfarlane, B. J., Baynes, R. D., Macphail, A. P., Gillooly, M., Bothwell, J. E., Bezwoda, W. R., Mayet, F.
Published in British journal of nutrition (01.05.1987)
Published in British journal of nutrition (01.05.1987)
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Journal Article
Curry powder as a vehicle for iron fortification: effects on iron absorption
Lamparelli, R D, MacPhail, A P, Bothwell, T H, Ballot, D, Danilewitz, M D, Macfarlane, B J, Mayet, F, Baynes, R D
Published in The American journal of clinical nutrition (01.08.1987)
Published in The American journal of clinical nutrition (01.08.1987)
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Journal Article
Global health research and INCLEN
Macfarlane, Sarah BJ, Evans, Timothy G, Muli-Musiime, Florence M, Prawl, Orneata L, So, Anthony D
Published in The Lancet (British edition) (1999)
Published in The Lancet (British edition) (1999)
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