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The effect of cod liver oil in two populations with low and high intake of dietary fish
by
Simonsen, T
,
Nordoey, A
,
Sjunneskog, C
,
Lyngmo
,
V
. (
Tromsoe Univ
.
Hospital
(
Norway
).
Inst
.
of Clinical Medicine
)
Published in
Acta medica Scandinavica
(01.01.1988)
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Journal Article
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medicine
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aceites de pescado
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acide gras
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acidos grasos
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adult
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biological and medical sciences
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blood composition
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English
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MEDLINE
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