EVALUATION OF ANNATTO (Bixa orellana) AND CARROT (Daucus carota) EXTRACTS INCORPORATED IN THE DIET ON THE GUPPIES (Poecilia reticulata) EXTERNAL COLOUR
Marco Antonio Imués-Figueroa, Alvaro J. Burgos-Arcos, Diana M. Beltrán-Tumal, Luis A. Benavides-Mora, Danny Y. Casanova-Díaz
Published in Investigación Pecuaria (2012)
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Published in Investigación Pecuaria (2012)
Journal Article