Comparison of Antimicrobial Treatments Applied via Conventional or Handheld Electrostatic Spray To Reduce Shiga Toxin-Producing Escherichia coli on Chilled Beef Outside Rounds
Hudson, Jessica C, Tolen, Tamra N, Kirsch, Katie R, Acuff, Gary, Taylor, T Matthew, Lucia, Lisa M, Castillo, Alejandro
Published in Journal of food protection (01.05.2019)
Published in Journal of food protection (01.05.2019)
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Journal Article
Evaluation of thermal process lethality for non-pathogenic Escherichia coli as a surrogate for Salmonella in ground beef
Redemann, Morgan A., Brar, Jagpinder, Niebuhr, Steven E., Lucia, Lisa M., Acuff, Gary R., Dickson, James S., Singh, Manpreet
Published in Food science & technology (01.04.2018)
Published in Food science & technology (01.04.2018)
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Journal Article
Salmonella prevalence in bovine lymph nodes differs among feedyards
Haneklaus, Ashley N, Harris, Kerri B, Griffin, Davey B, Edrington, Thomas S, Lucia, Lisa M, Savell, Jeffrey W
Published in Journal of food protection (01.06.2012)
Published in Journal of food protection (01.06.2012)
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Journal Article
Tracing Surrogates for Enteric Pathogens Inoculated on Hide through the Beef Harvesting Process
Villarreal-Silva, Mariana, Genho, Daniel P, Ilhak, Irfan, Lucia, Lisa M, Dickson, James S, Gehring, Kerri B, Savell, Jeffrey W, Castillo, Alejandro
Published in Journal of food protection (01.11.2016)
Published in Journal of food protection (01.11.2016)
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Journal Article
Efficacy of antimicrobials for the disinfection of pathogen contaminated green bell pepper and of consumer cleaning methods for the decontamination of knives
Perez, Keila L., Lucia, Lisa M., Cisneros-Zevallos, Luis, Castillo, Alejandro, Taylor, T. Matthew
Published in International journal of food microbiology (01.05.2012)
Published in International journal of food microbiology (01.05.2012)
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Journal Article
Reduction of Surrogates for Escherichia coli O157:H7 and Salmonella during the Production of Nonintact Beef Products by Chemical Antimicrobial Interventions
Ulbrich, Carson J, Lucia, Lisa M, Arnold, Ashley N, Taylor, T Matthew, Savell, Jeffrey W, Gehring, Kerri B
Published in Journal of food protection (01.05.2015)
Published in Journal of food protection (01.05.2015)
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Journal Article
Dispersion and Survival of Escherichia coli O157:H7 and Salmonella Typhimurium during the Production of Marinated Beef Inside Skirt Steaks and Tri-Tip Roasts
MURAS, Tiffany M, HARRIS, Kerri B, LUCIA, Lisa M, HARDIN, Margaret D, SAVELL, Jeffrey W
Published in Journal of food protection (01.02.2012)
Published in Journal of food protection (01.02.2012)
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Journal Article
Fluorescent Protein-Marked Escherichia coli Biotype I Strains as Surrogates for Enteric Pathogens in Validation of Beef Carcass Interventions
Cabrera-Diaz, Elisa, Moseley, Tiffany M, Lucia, Lisa M, Dickson, James S, Castillo, Alejandro, Acuff, Gary R
Published in Journal of food protection (01.02.2009)
Published in Journal of food protection (01.02.2009)
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Journal Article
Evaluation of Escherichia coli O157:H7 Translocation and Decontamination for Beef Vacuum-Packaged Subprimals Destined for Nonintact Use
LEMMONS, Jacob L, LUCIA, Lisa M, HARDIN, Margaret D, SAVELL, Jeffrey W, HARRIS, Kerri B
Published in Journal of food protection (01.07.2011)
Published in Journal of food protection (01.07.2011)
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Journal Article
Alternative Cooling Procedures for Large, Intact Meat Products To Achieve Stabilization Microbiological Performance Standards
HANEKLAUS, Ashley N, HARRIS, Kerri B, MARQUEZ-GONZALEZ, Mayra, LUCIA, Lisa M, CASTILLO, Alejandro, HARDIN, Margaret D, OSBURN, Wesley N, SAVELL, Jeffrey W
Published in Journal of food protection (2011)
Published in Journal of food protection (2011)
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Journal Article
Effectiveness of acidic calcium sulfate with propionic and lactic acid and lactates as postprocessing dipping solutions to control Listeria monocytogenes on frankfurters with or without potassium lactate and stored vacuum packaged at 4.5 °C
Nunez de Gonzalez, M.T, Keeton, J.T, Acuff, G.R, Ringer, L.J, Lucia, L.M
Published in Journal of food protection (2004)
Published in Journal of food protection (2004)
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Journal Article
Development of a selective medium for isolation of Helicobacter pylori from cattle and beef samples
STEVENSON, T. H, LUCIA, L. M, ACUFF, G. R
Published in Applied and environmental microbiology (01.02.2000)
Published in Applied and environmental microbiology (01.02.2000)
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Journal Article
Comparison of multiple chemical sanitizers for reducing Salmonella and Escherichia coli O157:H7 on spinach (Spinacia oleracea) leaves
Neal, Jack A., Marquez-Gonzalez, Mayra, Cabrera-Diaz, Elisa, Lucia, Lisa M., O'Bryan, Corliss A., Crandall, Philip G., Ricke, Steven C., Castillo, Alejandro
Published in Food research international (01.03.2012)
Published in Food research international (01.03.2012)
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Journal Article
Effectiveness of acidic calcium sulfate with propionic and lactic acid and lactates as postprocessing dipping solutions to control Listeria monocytogenes on frankfurters with or without potassium lactate and stored vacuum packaged at 4.5 degrees C
Nuñez de Gonzalez, Maryuri T, Keeton, Jimmy T, Acuff, Gary R, Ringer, Larry J, Lucia, Lisa M
Published in Journal of food protection (01.05.2004)
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Published in Journal of food protection (01.05.2004)
Journal Article
Attempts to isolate Helicobacter from cattle and survival of Helicobacter pylori in beef products
Stevenson, T H, Bauer, N, Lucia, L M, Acuff, G R
Published in Journal of food protection (01.02.2000)
Published in Journal of food protection (01.02.2000)
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Journal Article