The effect of ripening time on the chemical, textural, volatile and sensorial traits of Bicep femoris and Semimembranosus muscles of the Slovenian dry-cured ham Kraški pršut
Pugliese, Carolina, Sirtori, Francesco, Škrlep, Martin, Piasentier, Edi, Calamai, Luca, Franci, Oreste, Čandek-Potokar, Marjeta
Published in Meat science (01.02.2015)
Published in Meat science (01.02.2015)
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Journal Article
The Effects of Destemming/Crushing and Pressing Conditions in Rosé Wine Production
Guerrini, Lorenzo, Corti, Ferdinando, Angeloni, Giulia, Masella, Piernicola, Spadi, Agnese, Calamai, Luca, Parenti, Alessandro
Published in Australian journal of grape and wine research (17.11.2022)
Published in Australian journal of grape and wine research (17.11.2022)
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Journal Article
Rare Earth Elements Distribution and Bacteriome to Assess and Characterize the Soil Landscapes of Old Olive Orchards
Roccotelli, Angela, Tommasini, Simone, Ceccherini, Maria Teresa, Calamai, Luca, Ferrari, Mattia, Ghiotto, Matthias, Riccio, Roberto, Bonciani, Lisa, Pietramellara, Giacomo, Moretti, Sandro, Pelacani, Samuel
Published in Diversity (Basel) (01.07.2024)
Published in Diversity (Basel) (01.07.2024)
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Journal Article
Filtration Scheduling: Quality Changes in Freshly Produced Virgin Olive Oil
Guerrini, Lorenzo, Breschi, Carlotta, Zanoni, Bruno, Calamai, Luca, Angeloni, Giulia, Masella, Piernicola, Parenti, Alessandro
Published in Foods (01.08.2020)
Published in Foods (01.08.2020)
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Journal Article
HS-SPME-GC-MS Analysis of the Volatile Composition of Italian Honey for Its Characterization and Authentication Using the Genetic Algorithm
Breschi, Carlotta, Ieri, Francesca, Calamai, Luca, Miele, Alessandra, D’Agostino, Silvia, Melani, Fabrizio, Zanoni, Bruno, Mulinacci, Nadia, Cecchi, Lorenzo
Published in Separations (01.09.2024)
Published in Separations (01.09.2024)
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Journal Article
Hops Germplasm: Phytochemical Characterization of Wild Humulus lupulus of Central and Northern Italy
Ghiselli, Lisetta, Marini, Lorenzo, Taiti, Cosimo, Calamai, Luca, Paffetti, Donatella, Masi, Elisa
Published in Plants (Basel) (14.06.2022)
Published in Plants (Basel) (14.06.2022)
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Journal Article
A Conventional VOC-PID Sensor for a Rapid Discrimination among Aromatic Plant Varieties: Classification Models Fitted to a Rosemary Case-Study
Spadi, Agnese, Angeloni, Giulia, Guerrini, Lorenzo, Corti, Ferdinando, Maioli, Francesco, Calamai, Luca, Parenti, Alessandro, Masella, Piernicola
Published in Applied sciences (01.07.2022)
Published in Applied sciences (01.07.2022)
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Journal Article
Increase in the Level of Proinflammatory Cytokine HMGB1 in Nasal Fluids of Patients With Rhinitis and its Sequestration by Glycyrrhizin Induces Eosinophil Cell Death
Cavone, Leonardo, Cuppari, Caterina, Manti, Sara, Grasso, Luisa, Arrigo, Teresa, Calamai, Luca, Salpietro, Carmelo, Chiarugi, Alberto
Published in Clinical and experimental otorhinolaryngology (01.06.2015)
Published in Clinical and experimental otorhinolaryngology (01.06.2015)
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Journal Article
Effects of a Small Increase in Carbon Dioxide Pressure during Fermentation on Wine Aroma
Guerrini, Lorenzo, Masella, Piernicola, Angeloni, Giulia, Sacconi, Andrea, Calamai, Luca, Parenti, Alessandro
Published in Foods (19.10.2020)
Published in Foods (19.10.2020)
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Journal Article
Characterization of Subcutaneous Fat of Toscano Dry-Cured Ham and Identification of Processing Stage By Multivariate Analysis Approach Based on Volatile Profile
Sirtori, Francesco, Aquilani, Chiara, Dimauro, Corrado, Bozzi, Riccardo, Franci, Oreste, Calamai, Luca, Pezzati, Antonio, Pugliese, Carolina
Published in Animals (Basel) (23.12.2020)
Published in Animals (Basel) (23.12.2020)
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Journal Article
Stability of Volatile Compounds Recovered During the Winemaking Process
Lorenzo Guerrini, Piernicola Masella, Giulia Angeloni, Fabio Baldi, Luca Calamai, Alessandro Parenti
Published in Chemical engineering transactions (01.06.2019)
Published in Chemical engineering transactions (01.06.2019)
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Journal Article
Chemical disguise of myrmecophilous cockroaches and its implications for understanding nestmate recognition mechanisms in leaf-cutting ants
Nehring, Volker, Dani, Francesca R, Calamai, Luca, Turillazzi, Stefano, Bohn, Horst, Klass, Klaus-Dieter, d'Ettorre, Patrizia
Published in BMC ecology (05.08.2016)
Published in BMC ecology (05.08.2016)
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Journal Article
Effects of genotype and salting time on chemical, physical and sensorial traits of a new pig seasoned meat product 'Cuore Di Spalla'
Sirtori, Francesco, Bozzi, Riccardo, Franci, Oreste, Calamai, Luca, Crovetti, Alessandro, Bonelli, Antonio, Benvenuti, Doria, Aquilani, Chiara, Pugliese, Carolina
Published in Italian journal of animal science (02.01.2019)
Published in Italian journal of animal science (02.01.2019)
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Journal Article
Multiple internal standard normalization for improving HS-SPME-GC-MS quantitation in virgin olive oil volatile organic compounds (VOO-VOCs) profile
Fortini, Martina, Migliorini, Marzia, Cherubini, Chiara, Cecchi, Lorenzo, Calamai, Luca
Published in Talanta (Oxford) (01.04.2017)
Published in Talanta (Oxford) (01.04.2017)
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Journal Article
Effects of different stabilization techniques on the shelf life of cold brew coffee: Chemical composition, flavor profile and microbiological analysis
Bellumori, Maria, Angeloni, Giulia, Guerrini, Lorenzo, Masella, Piernicola, Calamai, Luca, Mulinacci, Nadia, Parenti, Alessandro, Innocenti, Marzia
Published in Food science & technology (01.05.2021)
Published in Food science & technology (01.05.2021)
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Journal Article
Effects of single or combined water deficit and aphid attack on tomato volatile organic compound (VOC) emission and plant-plant communication
Catola, Stefano, Centritto, Mauro, Cascone, Pasquale, Ranieri, Annamaria, Loreto, Francesco, Calamai, Luca, Balestrini, Raffaella, Guerrieri, Emilio
Published in Environmental and experimental botany (01.09.2018)
Published in Environmental and experimental botany (01.09.2018)
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Journal Article
Densimetric sorting of olives to control olive oil quality
Spadi, Agnese, Corti, Ferdinando, Angeloni, Giulia, Calamai, Luca, Masella, Piernicola, Parenti, Alessandro
Published in European journal of lipid science and technology (01.11.2024)
Published in European journal of lipid science and technology (01.11.2024)
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Journal Article
Cross‐Batch Contamination in a Continuous Horizontal Decanter Centrifuge during Virgin Olive Oil Production
Guerrini, Lorenzo, Corti, Ferdinando, Masella, Piernicola, Calamai, Luca, Angeloni, Giulia, Spadi, Agnese, Zanoni, Bruno, Parenti, Alessandro
Published in European journal of lipid science and technology (01.02.2023)
Published in European journal of lipid science and technology (01.02.2023)
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