Partitioning and in vitro bioaccessibility of apple polyphenols during mechanical and physiological extraction: A hierarchical clustering analysis with LC-ESI-QTOF-MS/MS
Lopez-Rodulfo, Ivan M., Tsochatzis, Emmanouil D., Stentoft, Emil W., Martinez-Carrasco, Pamela, Bechtner, Julia D., Martinez, Mario M.
Published in Food chemistry (30.05.2024)
Published in Food chemistry (30.05.2024)
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