Dietary Iron-Initiated Lipid Oxidation and Its Inhibition by Polyphenols in Gastric Conditions
Lorrain, Bénédicte, Dangles, Olivier, Loonis, Michèle, Armand, Martine, Dufour, Claire
Published in Journal of agricultural and food chemistry (12.09.2012)
Published in Journal of agricultural and food chemistry (12.09.2012)
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Journal Article
Conference Proceeding
The matrix of fruit & vegetables modulates the gastrointestinal bioaccessibility of polyphenols and their impact on dietary protein digestibility
Dufour, Claire, Loonis, Michèle, Delosière, Mylène, Buffière, Caroline, Hafnaoui, Noureddine, Santé-Lhoutellier, Véronique, Rémond, Didier
Published in Food chemistry (01.02.2018)
Published in Food chemistry (01.02.2018)
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Journal Article
A simple synthesis of 3-deoxyanthocyanidins and their O-glucosides
Al Bittar, Sheiraz, Mora, Nathalie, Loonis, Michèle, Dangles, Olivier
Published in Tetrahedron (21.07.2016)
Published in Tetrahedron (21.07.2016)
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Journal Article
Direct and Rapid Profiling of Biophenols in Olive Pomace by UHPLC-DAD-MS
Malapert, Aurélia, Reboul, Emmanuelle, Loonis, Michèle, Dangles, Olivier, Tomao, Valérie
Published in Food analytical methods (01.04.2018)
Published in Food analytical methods (01.04.2018)
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Journal Article
The impact of industrial processing on health-beneficial tomato microconstituents
Chanforan, Céline, Loonis, Michèle, Mora, Nathalie, Caris-Veyrat, Catherine, Dufour, Claire
Published in Food chemistry (15.10.2012)
Published in Food chemistry (15.10.2012)
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Journal Article
Chemically synthesized glycosides of hydroxylated flavylium ions as suitable models of anthocyanins: binding to iron ions and human serum albumin, antioxidant activity in model gastric conditions
Al Bittar, Sheiraz, Mora, Nathalie, Loonis, Michèle, Dangles, Olivier
Published in Molecules (Basel, Switzerland) (11.12.2014)
Published in Molecules (Basel, Switzerland) (11.12.2014)
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Journal Article
Olive phenols efficiently inhibit the oxidation of serum albumin-bound linoleic acid and butyrylcholine esterase
Roche, Marjolaine, Dufour, Claire, Loonis, Michèle, Reist, Marianne, Carrupt, Pierre-Alain, Dangles, Olivier
Published in Biochimica et biophysica acta (01.04.2009)
Published in Biochimica et biophysica acta (01.04.2009)
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Journal Article
Characterization and quantification of fruit phenolic compounds of European and Tunisian pear cultivars
Brahem, Marwa, Renard, Catherine M.G.C., Eder, Severin, Loonis, Michèle, Ouni, Rim, Mars, Messaoud, Le Bourvellec, Carine
Published in Food research international (01.05.2017)
Published in Food research international (01.05.2017)
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Journal Article
p-Hydroxyphenyl-pyranoanthocyanins: An Experimental and Theoretical Investigation of Their Acid-Base Properties and Molecular Interactions
Vallverdú-Queralt, Anna, Biler, Michal, Meudec, Emmanuelle, Guernevé, Christine Le, Vernhet, Aude, Mazauric, Jean-Paul, Legras, Jean-Luc, Loonis, Michèle, Trouillas, Patrick, Cheynier, Véronique, Dangles, Olivier
Published in International journal of molecular sciences (05.11.2016)
Published in International journal of molecular sciences (05.11.2016)
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Journal Article
Food Grade Lingonberry Extract: Polyphenolic Composition and In Vivo Protective Effect against Oxidative Stress
Mane, Carine, Loonis, Michele, Juhel, Christine, Dufour, Claire, Malien-Aubert, Celine
Published in Journal of agricultural and food chemistry (13.04.2011)
Published in Journal of agricultural and food chemistry (13.04.2011)
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Journal Article
Conference Proceeding
Pink Discoloration of Canned Pears: Role of Procyanidin Chemical Depolymerization and Procyanidin/Cell Wall Interactions
Le Bourvellec, Carine, Gouble, Barbara, Bureau, Sylvie, Loonis, Michèle, Plé, Yves, Renard, Catherine M. G. C
Published in Journal of agricultural and food chemistry (10.07.2013)
Published in Journal of agricultural and food chemistry (10.07.2013)
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Journal Article
Fruits, vegetables and their polyphenols protect dietary lipids from oxidation during gastric digestionElectronic supplementary information (ESI) available. See DOI: 10.1039/c4fo00269e
Gobert, Mylène, Rémond, Didier, Loonis, Michèle, Buffière, Caroline, Santé-Lhoutellier, Véronique, Dufour, Claire
Year of Publication 20.08.2014
Year of Publication 20.08.2014
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