Tomato and lycopene supplementation and cardiovascular risk factors: A systematic review and meta-analysis
Cheng, Ho Ming, Koutsidis, Georgios, Lodge, John K, Ashor, Ammar, Siervo, Mario, Lara, José
Published in Atherosclerosis (01.02.2017)
Published in Atherosclerosis (01.02.2017)
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Dietary intake of anthocyanins and risk of cardiovascular disease: A systematic review and meta-analysis of prospective cohort studies
Kimble, Rachel, Keane, Karen M., Lodge, John K., Howatson, Glyn
Published in Critical reviews in food science and nutrition (11.10.2019)
Published in Critical reviews in food science and nutrition (11.10.2019)
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Journal Article
Lycopene and tomato and risk of cardiovascular diseases: A systematic review and meta-analysis of epidemiological evidence
Cheng, Ho M., Koutsidis, Georgios, Lodge, John K., Ashor, Ammar W., Siervo, Mario, Lara, Jose
Published in Critical reviews in food science and nutrition (02.01.2019)
Published in Critical reviews in food science and nutrition (02.01.2019)
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Journal Article
Inter-Individual Responses to a Blueberry Intervention across Multiple Endpoints
Wang, Yueyue, Haskell-Ramsay, Crystal, Gallegos, Jose Lara, Lodge, John K
Published in Nutrients (01.03.2024)
Published in Nutrients (01.03.2024)
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Journal Article
Gene-regulatory activity of alpha-tocopherol
Rimbach, Gerald, Moehring, Jennifer, Huebbe, Patricia, Lodge, John K
Published in Molecules (Basel, Switzerland) (12.03.2010)
Published in Molecules (Basel, Switzerland) (12.03.2010)
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The influence of tart cherries (Prunus Cerasus) on vascular function and the urinary metabolome: a randomised placebo-controlled pilot study
Kimble, Rachel, Murray, Lucy, Keane, Karen M., Haggerty, Karen, Howatson, Glyn, Lodge, John K.
Published in Journal of nutritional science (Cambridge) (2021)
Published in Journal of nutritional science (Cambridge) (2021)
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Determination of selected water-soluble vitamins (thiamine, riboflavin, nicotinamide and pyridoxine) from a food matrix using hydrophilic interaction liquid chromatography coupled with mass spectroscopy
Porter, Kate, Lodge, John K
Published in Journal of chromatography. B, Analytical technologies in the biomedical and life sciences (01.05.2021)
Published in Journal of chromatography. B, Analytical technologies in the biomedical and life sciences (01.05.2021)
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Journal Article
Effects of chronic consumption of specific fruit (berries, citrus and cherries) on CVD risk factors: a systematic review and meta-analysis of randomised controlled trials
Wang, Yueyue, Gallegos, Jose Lara, Haskell-Ramsay, Crystal, Lodge, John K.
Published in European journal of nutrition (01.03.2021)
Published in European journal of nutrition (01.03.2021)
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Journal Article
Effects of chronic consumption of specific fruit (berries, cherries and citrus) on cognitive health: a systematic review and meta-analysis of randomised controlled trials
Wang, Yueyue, Haskell-Ramsay, Crystal, Gallegos, Jose Lara, Lodge, John K
Published in European journal of clinical nutrition (01.01.2023)
Published in European journal of clinical nutrition (01.01.2023)
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Polyphenol-rich tart cherries (Prunus Cerasus, cv Montmorency) improve sustained attention, feelings of alertness and mental fatigue and influence the plasma metabolome in middle-aged adults: a randomised, placebo-controlled trial
Kimble, Rachel, Keane, Karen M., Lodge, John K., Cheung, William, Haskell-Ramsay, Crystal F., Howatson, Glyn
Published in British journal of nutrition (28.12.2022)
Published in British journal of nutrition (28.12.2022)
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Determination of selected water-soluble vitamins using hydrophilic chromatography: A comparison of photodiode array, fluorescence, and coulometric detection, and validation in a breakfast cereal matrix
Langer, Swen, Lodge, John K.
Published in Journal of chromatography. B, Analytical technologies in the biomedical and life sciences (01.06.2014)
Published in Journal of chromatography. B, Analytical technologies in the biomedical and life sciences (01.06.2014)
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Journal Article
Correction to: Effects of chronic consumption of specific fruit (berries, citrus and cherries) on CVD risk factors: a systematic review and meta‑analysis of randomised controlled trials
Wang, Yueyue, Gallegos, Jose Lara, Haskell-Ramsay, Crystal, Lodge, John K.
Published in European journal of nutrition (01.03.2021)
Published in European journal of nutrition (01.03.2021)
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Journal Article
Mixed Tree Nuts, Cognition, and Gut Microbiota: A 4-Week, Placebo-Controlled, Randomized Crossover Trial in Healthy Nonelderly Adults
Haskell-Ramsay, Crystal F, Dodd, Fiona L, Smith, Darren, Cuthbertson, Lewis, Nelson, Andrew, Lodge, John K, Jackson, Philippa A
Published in The Journal of nutrition (01.12.2022)
Published in The Journal of nutrition (01.12.2022)
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