Iodine Biofortification of Dandelion Plants ( Taraxacum officinale F.H. Wiggers Coll.) with the Use of Inorganic and Organic Iodine Compounds
Ledwożyw-Smoleń, Iwona, Pitala, Joanna, Smoleń, Sylwester, Liszka-Skoczylas, Marta, Kováčik, Peter
Published in Molecules (Basel, Switzerland) (25.07.2023)
Published in Molecules (Basel, Switzerland) (25.07.2023)
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Journal Article
Preparation and Study of the Physicochemical and Functional Properties of Nano/Micromicellar Structures Containing Chokeberry Fruit Pomace Extracts Using Egg White and Egg Yolk
Khachatryan, Gohar, Pląder, Julia, Piechowicz, Karolina, Witczak, Teresa, Liszka-Skoczylas, Marta, Witczak, Mariusz, Gałkowska, Dorota, Duraczyńska, Dorota, Hunter, Walter, Waradzyn, Aleksandra, Khachatryan, Karen
Published in International journal of molecular sciences (01.08.2024)
Published in International journal of molecular sciences (01.08.2024)
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Journal Article
Effectiveness of Foliar Biofortification of Carrot With Iodine and Selenium in a Field Condition
Rakoczy-Lelek, Roksana, Smoleń, Sylwester, Grzanka, Marlena, Ambroziak, Krzysztof, Pitala, Joanna, Skoczylas, Łukasz, Liszka-Skoczylas, Marta, Kardasz, Hubert
Published in Frontiers in plant science (21.05.2021)
Published in Frontiers in plant science (21.05.2021)
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Journal Article
The Influence of Hydroponic Potato Plant Cultivation on Selected Properties of Starch Isolated from Its Tubers
Liszka-Skoczylas, Marta, Berski, Wiktor, Witczak, Mariusz, Skoczylas, Łukasz, Kowalska, Iwona, Smoleń, Sylwester, Szlachcic, Paweł, Kozieł, Marcin
Published in Molecules (Basel, Switzerland) (27.01.2022)
Published in Molecules (Basel, Switzerland) (27.01.2022)
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Journal Article
Transcriptomic and metabolic studies on the role of inorganic and organic iodine compounds in lettuce plants
Smoleń, Sylwester, Czernicka, Małgorzata, Kęska-Izworska, Kinga, Kowalska, Iwona, Grzebelus, Dariusz, Pitala, Joanna, Halka, Mariya, Skoczylas, Łukasz, Tabaszewska, Małgorzata, Liszka-Skoczylas, Marta, Grzanka, Marlena, Ledwożyw-Smoleń, Iwona, Koronowicz, Aneta, Krzemińska, Joanna, Sularz, Olga, Kiełbasa, Daniel, Neupauer, Jakub, Kováčik, Peter
Published in Scientific reports (25.05.2023)
Published in Scientific reports (25.05.2023)
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Journal Article
Carrots (Daucus carota L.) Biofortified with Iodine and Selenium as a Raw Material for the Production of Juice with Additional Nutritional Functions
Skoczylas, Łukasz, Tabaszewska, Małgorzata, Smoleń, Sylwester, Słupski, Jacek, Liszka-Skoczylas, Marta, Barański, Rafał
Published in Agronomy (Basel) (01.09.2020)
Published in Agronomy (Basel) (01.09.2020)
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Journal Article
Influence of starch acetylation on selected rheological properties of pastes
Żmudziński, Daniel, Ptaszek, Anna, Grzesik, Mirosław, Kruk, Joanna, Kaczmarczyk, Kacper, Liszka‐Skoczylas, Marta
Published in Die Stärke (01.03.2014)
Published in Die Stärke (01.03.2014)
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Journal Article
The quality of carrot (Daucus carota L.) cultivated in the field depending on iodine and selenium fertilization
Smoleń, Sylwester, Skoczylas, Łukasz, Ledwożyw-Smoleń, Iwona, Rakoczy, Roksana, Liszka-Skoczylas, Marta, Kopeć, Aneta, Piątkowska, Ewa, Bieżanowska-Kopeć, Renata, Koronowicz, Aneta, Kapusta-Duch, Joanna, Sady, Włodzimierz
Published in Folia Horticulturae (01.12.2016)
Published in Folia Horticulturae (01.12.2016)
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Journal Article
SELECTED ASPECTS OF NITROGEN METABOLISM AND QUALITY OF FIELD-GROWN LETTUCE (Lactuca sativa L.) DEPENDING ON THE DIVERSIFIED FERTILIZATION WITH IODINE AND SELENIUM COMPOUNDS
Sylwester Smoleń, Łukasz Skoczylas, Roksana Rakoczy, Iwona Ledwożyw-Smoleń, Marta Liszka-Skoczylas, Aneta Kopeć, Ewa Piątkowska, Renata Bieżanowska-Kopeć, Mirosław Pysz, Aneta Koronowicz, Joanna Kapusta-Duch, Włodzimierz Sady
Published in Acta scientiarum Polonorum. Hortorum cultus (Ogrodnictwo) (01.01.2015)
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Published in Acta scientiarum Polonorum. Hortorum cultus (Ogrodnictwo) (01.01.2015)
Journal Article
Anti- and pro-oxidant potential of lettuce ( Lactuca sativa L.) biofortified with iodine by KIO 3 , 5-iodo- and 3,5-diiodosalicylic acid in human gastrointestinal cancer cell lines
Sularz, Olga, Koronowicz, Aneta, Smoleń, Sylwester, Kowalska, Iwona, Skoczylas, Łukasz, Liszka-Skoczylas, Marta, Tabaszewska, Małgorzata, Pitala, Joanna
Published in RSC advances (09.08.2021)
Published in RSC advances (09.08.2021)
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Journal Article
The effect of salicylic acid on biofortification with iodine and selenium and the quality of potato cultivated in the NFT system
Smoleń, Sylwester, Kowalska, Iwona, Skoczylas, Łukasz, Liszka-Skoczylas, Marta, Grzanka, Marlena, Halka, Mariya, Sady, Włodzimierz
Published in Scientia horticulturae (20.10.2018)
Published in Scientia horticulturae (20.10.2018)
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Journal Article
Iodine biofortification with additional application of salicylic acid affects yield and selected parameters of chemical composition of tomato fruits (Solanum lycopersicum L.)
Smoleń, Sylwester, Wierzbińska, Joanna, Sady, Włodzimierz, Kołton, Anna, Wiszniewska, Alina, Liszka-Skoczylas, Marta
Published in Scientia horticulturae (04.06.2015)
Published in Scientia horticulturae (04.06.2015)
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Journal Article
The effect of hydrocolloids on producing stable foams based on the whey protein concentrate (WPC)
Liszka-Skoczylas, Marta, Ptaszek, Anna, Żmudziński, Daniel
Published in Journal of food engineering (01.05.2014)
Published in Journal of food engineering (01.05.2014)
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Journal Article
Anti- and pro-oxidant potential of lettuce (Lactuca sativa L.) biofortified with iodine by KIO3, 5-iodo- and 3,5-diiodosalicylic acid in human gastrointestinal cancer cell lines
Sularz, Olga, Koronowicz, Aneta, Smoleń, Sylwester, Kowalska, Iwona, Skoczylas, Łukasz, Liszka-Skoczylas, Marta, Tabaszewska, Małgorzata, Pitala, Joanna
Published in RSC advances (24.08.2021)
Published in RSC advances (24.08.2021)
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Journal Article
The effect of pectins and xanthan gum on physicochemical properties of egg white protein foams
Ptaszek, Paweł, Kabziński, Maciej, Kruk, Joanna, Kaczmarczyk, Kacper, Żmudziński, Daniel, Liszka-Skoczylas, Marta, Mickowska, Barbara, Łukasiewicz, Marcin, Banaś, Joanna
Published in Journal of food engineering (01.01.2015)
Published in Journal of food engineering (01.01.2015)
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Journal Article
Anti- and pro-oxidant potential of lettuce ( L.) biofortified with iodine by KIO, 5-iodo- and 3,5-diiodosalicylic acid in human gastrointestinal cancer cell lines
Sularz, Olga, Koronowicz, Aneta, Smole, Sylwester, Kowalska, Iwona, Skoczylas, ukasz, Liszka-Skoczylas, Marta, Tabaszewska, Ma gorzata, Pitala, Joanna
Published in RSC advances (17.08.2021)
Published in RSC advances (17.08.2021)
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Journal Article
Thermal behaviour, phase transition and molecular motions in [Co(NH(3))(6)](NO(3))(2)
Liszka-Skoczylas, Marta, Mikuli, Edward, Szklarzewicz, Janusz, Hetmanczyk, Joanna
Published in Thermochimica acta (10.12.2009)
Published in Thermochimica acta (10.12.2009)
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Journal Article
Thermal behaviour, phase transition and molecular motions in [Co(NH 3) 6](NO 3) 2
Liszka-Skoczylas, Marta, Mikuli, Edward, Szklarzewicz, Janusz, Hetmańczyk, Joanna
Published in Thermochimica acta (10.12.2009)
Published in Thermochimica acta (10.12.2009)
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