by Mubaiwa, Juliet, Fogliano, Vincenzo, Chidewe, Cathrine, Linnemann, Anita R
Published in PloS one (15.10.2018)

by Mubaiwa, Juliet, Fogliano, Vincenzo, Chidewe, Cathrine, Bakker, Evert Jan, Linnemann, Anita R
Published in PloS one (2018)

by Miraji, Kulwa F, Capuano, Edoardo, Fogliano, Vincenzo, Laswai, Henry S, Linnemann, Anita R
Published in PloS one (03.03.2021)

by Moonga, Himoonga Bernard, Schoustra, Sijmen E, Linnemann, Anita R, Kuntashula, Elias, Shindano, John, Smid, Eddy J
Published in PloS one (14.03.2019)

by Akogou, Folachodé UG, Kayodé, AP Polycarpe, den Besten, Heidy MW, Linnemann, Anita R
Published in Journal of the science of food and agriculture (01.01.2018)

by Moonga, Himoonga Bernard, Schoustra, Sijmen E, van den Heuvel, Joost, Linnemann, Anita R, Samad, Md Sainur, Shindano, John, Smid, Eddy J
Published in Frontiers in microbiology (30.07.2020)

by Ngadze, Ruth T, Verkerk, Ruud, Nyanga, Loveness K, Fogliano, Vincenzo, Ferracane, Rosalia, Troise, Antonio D, Linnemann, Anita R
Published in PloS one (2018)

by Renzetti, Stefano, Heetesonne, Ine, Ngadze, Ruth T, Linnemann, Anita R
Published in Foods (25.05.2022)

by Odouaro, Oscar Bienvenu Oloudé, Kayodé, Adéchola Pierre Polycarpe, Behanzin, Médérice Sènanmi, Nout, Martinus J. Rob, Linnemann, Anita R.
Published in Heliyon (15.11.2024)

by Lamboni, Yendouban, Nielsen, Kristian F, Linnemann, Anita R, Gezgin, Yüksel, Hell, Kerstin, Nout, Martinus J R, Smid, Eddy J, Tamo, Manuele, van Boekel, Martinus A J S, Hoof, Jakob Blæsbjerg, Frisvad, Jens Christian
Published in PloS one (21.10.2016)

by Akogou, Folachodé U G, Besten, Heidy M W den, Kayodé, A P Polycarpe, Fogliano, Vincenzo, Linnemann, Anita R
Published in PloS one (21.03.2018)

by Renzetti, Stefano, Aisala, Heikki, Ngadze, Ruth T, Linnemann, Anita R, Noort, Martijn W
Published in Foods (05.02.2023)

by Gamero, Amparo, Ren, Xiao, Lamboni, Yendouban, de Jong, Catrienus, Smid, Eddy J., Linnemann, Anita R.
Published in Fermentation (Basel) (03.08.2019)

by de Jong, Maarten, Alekseeva, Anna Y., Miraji, Kulwa F., Phiri, Sydney, Linnemann, Anita R., Schoustra, Sijmen E.
Published in Microorganisms (Basel) (05.07.2022)

by Ekpa, Onu, Palacios-Rojas, Natalia, Kruseman, Gideon, Fogliano, Vincenzo, Linnemann, Anita R.
Published in Food reviews international (03.10.2019)

by Mubaiwa, Juliet, Linnemann, Anita R, Maqsood, Sajid
Published in Food and bioprocess technology (22.06.2024)

by Ekpa, Onu, Palacios-Rojas, Natalia, Kruseman, Gideon, Fogliano, Vincenzo, Linnemann, Anita R.
Published in Global food security (01.06.2018)

by Mubaiwa, Juliet, Fogliano, Vincenzo, Chidewe, Cathrine, Linnemann, Anita R.
Published in Food reviews international (04.03.2017)

by Apaiah, Radhika K., Linnemann, Anita R., van der Kooi, Hedzer J.
Published in Food research international (2006)

by Mubaiwa, Juliet, Fogliano, Vincenzo, Chidewe, Cathrine, Linnemann, Anita R.
Published in Food science & technology (01.06.2019)