The effect of rosemary Extract and cold plasma treatments on bacterial community diversity in poultry ground meats
Yeh, Hung-Yueh, Line, John E., Hinton, Arthur, Gao, Yue, Zhuang, Hong
Published in Heliyon (01.10.2019)
Published in Heliyon (01.10.2019)
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Journal Article
Use of automated capillary immunoassays for quantification of antibodies in chicken sera against recombinant Salmonella enterica serotype Heidelberg proteins
Yeh, Hung-Yueh, Frye, Jonathan G., Jackson, Charlene R., Read, Quentin D., Line, John E., Hinton, Arthur
Published in Journal of microbiological methods (01.08.2023)
Published in Journal of microbiological methods (01.08.2023)
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Journal Article
Bacterial Community Assessed by Utilization of Single Carbon Sources in Broiler Ground Meat after Treatment with an Antioxidant, Carnosine, and Cold Plasma
Yeh, Hung-Yueh, Line, John E, Hinton, Arthur, Gao, Yue, Zhuang, Hong
Published in Journal of food protection (01.11.2020)
Published in Journal of food protection (01.11.2020)
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Journal Article
Characterization and antigenicity of recombinant Campylobacter jejuni flagellar capping protein FliD
YEH, Hung-Yueh, HIETT, Kelli L, LINE, John E, SEAL, Bruce S
Published in Journal of medical microbiology (01.04.2014)
Published in Journal of medical microbiology (01.04.2014)
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Journal Article
Epitope Mapping of Campylobacter jejuni Flagellar Capping Protein (FliD) by Chicken ( Gallus gallus domesticus ) Sera
Yeh, Hung-Yueh, Telli, Arife Ezgi, Jagne, Jarra F, Benson, Christopher L, Hiett, Kelli L, Line, John E
Published in Comparative immunology, microbiology and infectious diseases (01.12.2016)
Published in Comparative immunology, microbiology and infectious diseases (01.12.2016)
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Journal Article
Transmission and dose–response experiments for social animals: a reappraisal of the colonization biology of Campylobacter jejuni in chickens
Conlan, Andrew J. K., Line, John E., Hiett, Kelli, Coward, Chris, Van Diemen, Pauline M., Stevens, Mark P., Jones, Michael A., Gog, Julia R., Maskell, Duncan J.
Published in Journal of the Royal Society interface (07.12.2011)
Published in Journal of the Royal Society interface (07.12.2011)
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Journal Article
Optimization of in-package cold plasma treatment conditions for raw chicken breast meat with response surface methodology
Zhuang, Hong, Rothrock, Michael J., Line, John E., Lawrence, Kurt C., Gamble, Gary R., Bowker, Brian C., Keener, Kevin M.
Published in Innovative food science & emerging technologies (01.12.2020)
Published in Innovative food science & emerging technologies (01.12.2020)
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Journal Article
Detection of Campylobacter colonies using hyperspectral imaging
Yoon, Seung Chul, Lawrence, Kurt C., Line, John E., Siragusa, Gregory R., Feldner, Peggy W., Park, Bosoon, Windham, William R.
Published in Sensing and instrumentation for food quality and safety (01.03.2010)
Published in Sensing and instrumentation for food quality and safety (01.03.2010)
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Journal Article
Enterococcus and Streptococcus strains and bacteriocins
STERN NORMAN J, LINE JOHN E, MITSEVICH IRINA P, PERELYGIN VLADIMIR V, SVETOCH EDWARD A, ERUSLANOV BORIS V, MITSEVICH EUGENI V, LEVCHUK VLADIMIR P
Year of Publication 02.08.2011
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Year of Publication 02.08.2011
Patent
and
Stern, Norman J, Line, John E, Svetoch, Edward A, Eruslanov, Boris V, Perelygin, Vladimir V, Mitsevich, Eugeni V, Mitsevich, Irina P, Levchuk, Vladimir P
Year of Publication 02.08.2011
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Year of Publication 02.08.2011
Patent
Novel enterococcus and streptococcus strains and bacteriocins
STERN NORMAN J, LINE JOHN E, MITSEVICH IRINA P, PERELYGIN VLADIMIR V, SVETOCH EDWARD A, ERUSLANOV BORIS V, MITSEVICH EUGENI V, LEVCHUK VLADIMIR P
Year of Publication 05.10.2006
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Year of Publication 05.10.2006
Patent