Nisin as a food preservative: physicochemical, sensory properties and antimicrobial activity in Mexican tomato sauce
Cedillo Olivos, Ana Elena, Linares‐Castañeda, Alejandra, Corzo‐Ríos, Luis Jorge, Márquez‐Lemus, Mario, Jiménez‐Martínez, Cristian
Published in International journal of food science & technology (01.05.2024)
Published in International journal of food science & technology (01.05.2024)
Get full text
Journal Article
Cereal and legume protein edible films: a sustainable alternative to conventional food packaging
Linares-Castañeda, Alejandra, Sánchez-Chino, Xariss Miryam, Yolanda de las Mercedes Gómez y Gómez, Jiménez-Martínez, Cristian, Martínez Herrera, Jorge, Cid-Gallegos, María Stephanie, Corzo-Ríos, Luis Jorge
Published in International journal of food properties (15.12.2023)
Published in International journal of food properties (15.12.2023)
Get full text
Journal Article
Physical properties of zein-alginate-glycerol edible films and their application in the preservation of chili peppers (Capsicum annuum L.)
Linares-Castañeda, Alejandra, Franco-Hernández, Marina Olivia, Gómez y Gómez, Yolanda de las Mercedes, Corzo-Rios, Luis Jorge
Published in Food science and biotechnology (01.03.2024)
Published in Food science and biotechnology (01.03.2024)
Get full text
Journal Article
Modifying of non-nutritional compounds in legumes: Processing strategies and new technologies
Linares-Castañeda, Alejandra, Jiménez-Martínez, Cristian, Sánchez-Chino, Xariss M., Pérez-Pérez, Viridiana, Cid-Gallegos, María Stephanie, Corzo-Ríos, Luis Jorge
Published in Food chemistry (15.01.2025)
Published in Food chemistry (15.01.2025)
Get full text
Journal Article
Elaboración de un envase primario para alimentos a partir de residuos de maíz y piñón mexicano
Linares-Castañeda, Alejandra, Corzo-Ríos, Luis Jorge, Bautista-Ramírez, Esther, Gómez y Gómez, Yolanda De las Mercedes
Published in TIP. Revista especializada en ciencias químico-biológicas (08.10.2021)
Published in TIP. Revista especializada en ciencias químico-biológicas (08.10.2021)
Get full text
Journal Article