by Fang, Tony J., Guo, Jiun-Ting, Lin, Ming-Kuem, Lee, Meng-Shiou, Chen, Yen-Lien, Lin, Wen-Hsin
Published in Applied microbiology and biotechnology (01.10.2019)

by Chiu, Chun-Hung, Chyau, Charng-Cherng, Chen, Chin-Chu, Lee, Li-Ya, Chen, Wan-Ping, Liu, Jia-Ling, Lin, Wen-Hsin, Mong, Mei-Chin
Published in International journal of molecular sciences (24.01.2018)

by Lin, Shih-Wei, Tsai, You-Shan, Chen, Yen-Lien, Wang, Ming-Fu, Chen, Chin-Chu, Lin, Wen-Hsin, Fang, Tony J
Published in Nutrients (20.08.2021)

by Li, I‐Chen, Lin, Shan, Tsai, Yueh‐Ting, Hsu, Jui‐Hsia, Chen, Yen‐Lien, Lin, Wen‐Hsin, Chen, Chin‐Chu
Published in Journal of the science of food and agriculture (30.01.2019)

by Lin, Wen-Hsin, Jiang, Wen-Ping, Chen, Chin-Chu, Lee, Li-Ya, Tsai, You-Shan, Chien, Liang-Hsuan, Chou, Ya-Ni, Deng, Jeng-Shyan, Huang, Guan-Jhong
Published in Nutrients (13.07.2022)

by Wu, Deng‐Chyang, Wang, Sophie S.W., Liu, Chung‐Jung, Wuputra, Kenly, Kato, Kohsuke, Lee, Yen‐Liang, Lin, Ying‐Chu, Tsai, Ming‐Ho, Ku, Chia‐Chen, Lin, Wen‐Hsin, Wang, Shin‐Wei, Kishikawa, Shotaro, Noguchi, Michiya, Wu, Chu‐Chieh, Chen, Yi‐Ting, Chai, Chee‐Yin, Lin, Chen‐Lung Steve, Kuo, Kung‐Kai, Yang, Ya‐Han, Miyoshi, Hiroyuki, Nakamura, Yukio, Saito, Shigeo, Nagata, Kyosuke, Lin, Chang‐Shen, Yokoyama, Kazunari K.
Published in Stem cells (Dayton, Ohio) (01.10.2017)

by Wang, Wan‐Ping, Wang, Jing‐Ya, Lin, Wen‐Hsin, Kao, Cheng‐Heng, Hung, Ming‐Chun, Teng, Yuan‐Chi, Tsai, Ting‐Fen, Chi, Ya‐Hui
Published in Aging cell (01.02.2020)

by Lee, Wen-Shing, Lin, Wen-Hsin, Cheng, Chin-Chi, Lin, Chien-Yu
Published in Energies (Basel) (01.11.2021)

by Yang, Li-Chan, Lin, Shih-Wei, Li, I-Chen, Chen, Yen-Po, Tzu, Shih-Yang, Chou, Wei, Chen, Chin-Chu, Lin, Wen-Chuan, Chen, Yen-Lien, Lin, Wen-Hsin
Published in Nutrients (28.06.2020)

by Chen, Zi-Jie, Wang, Wan-Ping, Chen, Yu-Ching, Wang, Jing-Ya, Lin, Wen-Hsin, Tai, Lin-Ai, Liou, Gan-Guang, Yang, Chung-Shi, Chi, Ya-Hui
Published in Journal of cell science (15.04.2014)

by Lin, Shih-Wei, Tsai, You-Shan, Chen, Yen-Lien, Wang, Ming-Fu, Chen, Chin-Chu, Lin, Wen-Hsin, Fang, Tony J.
Published in Evidence-based complementary and alternative medicine (2021)

by Chang, Jenny Zwei‐Chieng, Hsieh, Yu‐Ping, Lin, Wen‐Hsin, Chen, Hsin‐Ming, Kuo, Mark Yen‐Ping
Published in Head & neck (01.07.2017)

by Lee, Cheng-Hsueh, Chen, Lih-Chyang, Yu, Chia-Cheng, Lin, Wen-Hsin, Lin, Victor C, Huang, Chao-Yuan, Lu, Te-Ling, Huang, Shu-Pin, Bao, Bo-Ying
Published in International journal of environmental research and public health (27.11.2019)

by Ku, Chia-Chen, Wuputra, Kenly, Kato, Kohsuke, Lin, Wen-Hsin, Pan, Jia-Bin, Tsai, Shih-Chieh, Kuo, Che-Jung, Lee, Kan-Hung, Lee, Yan-Liang, Lin, Ying-Chu, Saito, Shigeo, Noguchi, Michiya, Nakamura, Yukio, Miyoshi, Hiroyuki, Eckner, Richard, Nagata, Kyosuke, Wu, Deng-Chyang, Lin, Chang-Shen, Yokoyama, Kazunari K.
Published in Scientific reports (18.03.2020)

by Peng, Li-Wen, Sheu, Ming-Jen, Lin, Li-Yun, Wu, Chun-Ta, Chiang, Hsiu-Mei, Lin, Wen-Hsin, Lee, Meng-Chieh, Chen, Hsin-Chun
Published in Food chemistry (15.01.2013)

by Hseu, You-Cheng, Chen, Ssu-Ching, Lin, Wen-Hsin, Hung, Dong-Zong, Lin, Ming-Kuem, Kuo, Yueh-Hsiung, Wang, Mei-Tsun, Cho, Hsin-Ju, Wang, Lai, Yang, Hsin-Ling
Published in Journal of ethnopharmacology (08.03.2011)

by Wu, Jiun-Ming, Chen, Chiung-Tong, Coumar, Mohane Selvaraj, Lin, Wen-Hsin, Chen, Zi-Jie, Hsu, John T-A, Peng, Yi-Hui, Shiao, Hui-Yi, Lin, Wen-Hsing, Chu, Chang-Ying, Wu, Jian-Sung, Lin, Chih-Tsung, Chen, Ching-Ping, Hsueh, Ching-Cheng, Chang, Kai-Yen, Kao, Li-Pin, Huang, Chi-Ying F, Chao, Yu-Sheng, Wu, Su-Ying, Hsieh, Hsing-Pang, Chi, Ya-Hui
Published in Proceedings of the National Academy of Sciences - PNAS (07.05.2013)

by Sheu, Ming-Jyh, Chou, Pei-Yu, Lin, Wen-Hsin, Pan, Chun-Hsu, Chien, Yi-Chung, Chung, Yun-Lung, Liu, Fon-Chang, Wu, Chieh-Hsi
Published in Marine drugs (17.06.2013)

by Lin, Wen-Hsin, Hwang, Chin-Fa, Chen, Li-Wei, Tsen, Hau-Yang
Published in Food microbiology (01.02.2006)

by Sheu, Sen-Je, Hwang, Wen-Zhe, Chiang, Yu-Cheng, Lin, Wen-Hsin, Chen, Hsin-Chih, Tsen, Hau-Yang
Published in Journal of food science (01.10.2010)