Effect of granule size on the properties of lotus rhizome C-type starch
Lin, Lingshang, Huang, Jun, Zhao, Lingxiao, Wang, Juan, Wang, Zhifeng, Wei, Cunxu
Published in Carbohydrate polymers (10.12.2015)
Published in Carbohydrate polymers (10.12.2015)
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Journal Article
Comparison of Physicochemical Properties of Starches from Flesh and Peel of Green Banana Fruit
Li, Zheng, Guo, Ke, Lin, Lingshang, He, Wei, Zhang, Long, Wei, Cunxu
Published in Molecules (Basel, Switzerland) (11.09.2018)
Published in Molecules (Basel, Switzerland) (11.09.2018)
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Journal Article
Sizes, Components, Crystalline Structure, and Thermal Properties of Starches from Sweet Potato Varieties Originating from Different Countries
Li, Yibo, Zhao, Lingxiao, Shi, Laiquan, Lin, Lingshang, Cao, Qinghe, Wei, Cunxu
Published in Molecules (Basel, Switzerland) (15.03.2022)
Published in Molecules (Basel, Switzerland) (15.03.2022)
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Journal Article
Comparison of Structural and Functional Properties of Starches from the Rhizome and Bulbil of Chinese Yam
Zhang, Biao, Guo, Ke, Lin, Lingshang, Wei, Cunxu
Published in Molecules (Basel, Switzerland) (15.02.2018)
Published in Molecules (Basel, Switzerland) (15.02.2018)
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Journal Article
Relationships between X-ray Diffraction Peaks, Molecular Components, and Heat Properties of C-Type Starches from Different Sweet Potato Varieties
Li, Yibo, Zhao, Lingxiao, Lin, Lingshang, Li, Enpeng, Cao, Qinghe, Wei, Cunxu
Published in Molecules (Basel, Switzerland) (24.05.2022)
Published in Molecules (Basel, Switzerland) (24.05.2022)
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Journal Article
The defective effect of starch branching enzyme IIb from weak to strong induces the formation of biphasic starch granules in amylose-extender maize endosperm
He, Wei, Liu, Xiangguo, Lin, Lingshang, Xu, Ahui, Hao, Dongyun, Wei, Cunxu
Published in Plant molecular biology (01.06.2020)
Published in Plant molecular biology (01.06.2020)
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Journal Article
Changes in kernel morphology and starch properties of high-amylose brown rice during the cooking process
Pan, Ting, Zhao, Lingxiao, Lin, Lingshang, Wang, Juan, Liu, Qiaoquan, Wei, Cunxu
Published in Food hydrocolloids (01.05.2017)
Published in Food hydrocolloids (01.05.2017)
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Journal Article
A Novel Mutation of OsPPDKB , Encoding Pyruvate Orthophosphate Dikinase, Affects Metabolism and Structure of Starch in the Rice Endosperm
Zhang, Long, Zhao, Linglong, Lin, Lingshang, Zhao, Lingxiao, Liu, Qiaoquan, Wei, Cunxu
Published in International journal of molecular sciences (02.08.2018)
Published in International journal of molecular sciences (02.08.2018)
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Journal Article
Long branch-chains of amylopectin with B-type crystallinity in rice seed with inhibition of starch branching enzyme I and IIb resist in situ degradation and inhibit plant growth during seedling development
Pan, Ting, Lin, Lingshang, Wang, Juan, Liu, Qiaoquan, Wei, Cunxu
Published in BMC plant biology (08.01.2018)
Published in BMC plant biology (08.01.2018)
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Journal Article
Inhibition of starch branching enzymes in waxy rice increases the proportion of long branch-chains of amylopectin resulting in the comb-like profiles of starch granules
He, Wei, Lin, Lingshang, Wang, Juan, Zhang, Long, Liu, Qiaoquan, Wei, Cunxu
Published in Plant science (Limerick) (01.12.2018)
Published in Plant science (Limerick) (01.12.2018)
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Journal Article
Physicochemical properties of starches from sweet potato root tubers grown in natural high and low temperature soils
Shi, Laiquan, Guo, Ke, Xu, Xin, Lin, Lingshang, Bian, Xiaofeng, Wei, Cunxu
Published in Food Chemistry: X (30.06.2024)
Published in Food Chemistry: X (30.06.2024)
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Journal Article
A New SNP in AGPL2, Associated with Floury Endosperm in Rice, Is Identified Using a Modified MutMap Method
Zhang, Long, You, Ran, Chen, Hualan, Zhu, Jun, Lin, Lingshang, Wei, Cunxu
Published in Agronomy (Basel) (15.05.2023)
Published in Agronomy (Basel) (15.05.2023)
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Journal Article
Comparison of structural and functional properties of starches from five fruit kernels
Guo, Ke, Lin, Lingshang, Fan, Xiaoxu, Zhang, Long, Wei, Cunxu
Published in Food chemistry (15.08.2018)
Published in Food chemistry (15.08.2018)
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Journal Article
Structural properties of starch from single kernel of high-amylose maize
Lin, Lingshang, Zhao, Shengnan, Li, Enpeng, Guo, Dongwei, Wei, Cunxu
Published in Food hydrocolloids (01.03.2022)
Published in Food hydrocolloids (01.03.2022)
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Journal Article