Antibacterial effect of cell-free supernatant fraction from Lactobacillus paracasei CH88 against Gardnerella vaginalis
Moon, Eun Chae, Park, Myeong Soo, Lim, Taehwan, Kim, Ryun Hee, Ji, Geun Eog, Kim, Sun Young, Hwang, Keum Taek
Published in Scientific reports (19.03.2022)
Published in Scientific reports (19.03.2022)
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Journal Article
Protective Effects of Black Raspberry ( Rubus occidentalis ) Extract against Hypercholesterolemia and Hepatic Inflammation in Rats Fed High-Fat and High-Choline Diets
Lim, Taehwan, Ryu, Juhee, Lee, Kiuk, Park, Sun Young, Hwang, Keum Taek
Published in Nutrients (14.08.2020)
Published in Nutrients (14.08.2020)
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Journal Article
Continuous fish muscle cell line with capacity for myogenic and adipogenic-like phenotypes
Saad, Michael K., Yuen, John S. K., Joyce, Connor M., Li, Xinxin, Lim, Taehwan, Wolfson, Talia L., Wu, Justin, Laird, Jason, Vissapragada, Sanjana, Calkins, Olivia P., Ali, Adham, Kaplan, David L.
Published in Scientific reports (29.03.2023)
Published in Scientific reports (29.03.2023)
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Journal Article
Black raspberry extract can lower serum LDL cholesterol via modulation of gut microbial composition and serum bile acid profile in rats fed trimethylamine-N-oxide with a high-fat diet
Lim, Taehwan, Lee, Kiuk, Kim, Ryun Hee, Cha, Kwang Hyun, Koo, Song Yi, Moon, Eun Chae, Hwang, Keum Taek
Published in Food science and biotechnology (01.07.2022)
Published in Food science and biotechnology (01.07.2022)
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Journal Article
Effects of black raspberry extract on gut microbiota, microbial metabolites, and expressions of the genes involved in cholesterol and bile acid metabolisms in rats fed excessive choline with a high-fat diet
Lim, Taehwan, Lee, Kiuk, Kim, Ryun Hee, Ryu, Juhee, Cha, Kwang Hyun, Park, Sun Young, Koo, Song Yi, Hwang, Keum Taek
Published in Food science and biotechnology (01.03.2023)
Published in Food science and biotechnology (01.03.2023)
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Journal Article
Antioxidant and Anti-Inflammatory Properties of Recombinant Bifidobacterium bifidum BGN4 Expressing Antioxidant Enzymes
Lin, Zhaoyan, Ku, Seockmo, Lim, Taehwan, Park, Sun Young, Park, Myeong Soo, Ji, Geun Eog, O'Brien, Keely, Hwang, Keum Taek
Published in Microorganisms (Basel) (13.03.2021)
Published in Microorganisms (Basel) (13.03.2021)
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Journal Article
Adaptive deblocking method using a transform table of different dimension DCT
Lim, Taehwan, Ryu, Jiman, Kim, Jongho, Jeong, Jechang
Published in IEEE transactions on consumer electronics (01.11.2008)
Published in IEEE transactions on consumer electronics (01.11.2008)
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Journal Article
Phenolics in buckwheat hull extracts and their antioxidant activities on bulk oil and emulsions
Lee, Haeseong, Lim, Taehwan, Kim, Jaecheol, Kim, Ryun Hee, Hwang, Keum Taek
Published in Journal of food science (01.07.2022)
Published in Journal of food science (01.07.2022)
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Journal Article
Optimization of accelerated solvent extraction of ellagitannins in black raspberry seeds using artificial neural network coupled with genetic algorithm
Lee, Ga Eun, Kim, Ryun Hee, Lim, Taehwan, Kim, Jaecheol, Kim, Suna, Kim, Hyoung-Geun, Hwang, Keum Taek
Published in Food chemistry (01.12.2022)
Published in Food chemistry (01.12.2022)
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Journal Article
Screen-printed conductive pattern on spandex for stretchable electronic textiles
Lim, Taehwan, Kim, Hee Jin, Zhang, Huanan, Lee, Sohee
Published in Smart materials and structures (01.07.2021)
Published in Smart materials and structures (01.07.2021)
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Journal Article
초고압 전처리한 찹쌀과 현미의 텍스처 특성과 세균 저감 효과
천희순(HeeSoon Cheon), 임태환(Taehwan Lim), 조원일(Won-Il Cho), 황금택(Keum Taek Hwang)
Published in 한국식품과학회지 (2016)
Published in 한국식품과학회지 (2016)
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