Fat crystallisation at oil–water interfaces
Douaire, M., di Bari, V., Norton, J.E., Sullo, A., Lillford, P., Norton, I.T.
Published in Advances in colloid and interface science (01.01.2014)
Published in Advances in colloid and interface science (01.01.2014)
Get full text
Journal Article
Potential food applications of high-pressure effects on ice-water transitions
Kalichevsky, M.T., Knorr, D., Lillford, P.J.
Published in Trends in Food Science & Technology (01.08.1995)
Published in Trends in Food Science & Technology (01.08.1995)
Get full text
Book Review
Journal Article
The physico-chemical characterization of a boiling stable antifreeze protein from a perennial grass ( Lolium perenne)
Pudney, P.D.A, Buckley, S.L, Sidebottom, C.M, Twigg, S.N, Sevilla, M.-P, Holt, C.B, Roper, David, Telford, J.H, McArthur, A.J, Lillford, P.J
Published in Archives of biochemistry and biophysics (15.02.2003)
Published in Archives of biochemistry and biophysics (15.02.2003)
Get full text
Journal Article
The glass transition of amylopectin measured by DSC, DMTA and NMR
Kalichevsky, M.T., Jaroszkiewicz, E.M., Ablett, S., Blanshard, J.M.V., Lillford, P.J.
Published in Carbohydrate polymers (1992)
Published in Carbohydrate polymers (1992)
Get full text
Journal Article
Effects of hydration on molecular mobility in phase-bright Bacillus subtilis spores
Leuschner, Renata G. K, Lillford, Peter J
Published in Microbiology (Society for General Microbiology) (01.01.2000)
Published in Microbiology (Society for General Microbiology) (01.01.2000)
Get full text
Journal Article
Understanding the mechanism of ice binding by type III antifreeze proteins
Antson, Alfred A., Smith, Derek J., Roper, David I., Lewis, Sally, Caves, Leo S.D., Verma, Chandra S., Buckley, Sarah L., Lillford, Peter J., Hubbard, Roderick E.
Published in Journal of molecular biology (26.01.2001)
Published in Journal of molecular biology (26.01.2001)
Get full text
Journal Article
Structure and solution properties of tamarind-seed polysaccharide
Gidley, M.J. (Unilever Research Lab., Sharnbrook, Bedford (United Kingdom)), Lillford, P.J, Rowlands, D.W, Lang, P, Dentini, M, Crescenzi, V, Edwards, M, Fanutti, C, Reid, J.S.G
Published in Carbohydrate research (30.07.1991)
Published in Carbohydrate research (30.07.1991)
Get more information
Journal Article
Glass formation and dormancy in bacterial spores
Ablett, S, Darke, A.H, Lillford, P.J, Martin, D.R
Published in International journal of food science & technology (01.02.1999)
Published in International journal of food science & technology (01.02.1999)
Get full text
Journal Article