Two non-consecutive 24 h recalls using EPIC-Soft software are sufficiently valid for comparing protein and potassium intake between five European centres – results from the European Food Consumption Validation (EFCOVAL) study
Crispim, Sandra P., de Vries, Jeanne H. M., Geelen, Anouk, Souverein, Olga W., Hulshof, Paul J. M., Lafay, Lionel, Rousseau, Anne-Sophie, Lillegaard, Inger T. L., Andersen, Lene F., Huybrechts, Inge, De Keyzer, Willem, Ruprich, Jiri, Dofkova, Marcela, Ocke, Marga C., de Boer, Evelien, Slimani, Nadia, van't Veer, Pieter
Published in British journal of nutrition (14.02.2011)
Published in British journal of nutrition (14.02.2011)
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Reporting accuracy of population dietary sodium intake using duplicate 24 h dietary recalls and a salt questionnaire
De Keyzer, Willem, Dofková, Marcela, Lillegaard, Inger Therese L., De Maeyer, Mieke, Andersen, Lene Frost, Ruprich, Jirí, Řehůřková, Irena, Geelen, Anouk, van 't Veer, Pieter, De Henauw, Stefaan, Crispim, Sandra Patricia, de Boer, Evelien, Ocké, Marga, Slimani, Nadia, Huybrechts, Inge
Published in British journal of nutrition (14.02.2015)
Published in British journal of nutrition (14.02.2015)
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The European Food Consumption Validation Project: conclusions and recommendations
de Boer, E J, Slimani, N, van 't Veer, P, Boeing, H, Feinberg, M, Leclercq, C, Trolle, E, Amiano, P, Andersen, L F, Freisling, H, Geelen, A, Harttig, U, Huybrechts, I, Kaic-Rak, A, Lafay, L, Lillegaard, I T, Ruprich, J, de Vries, J H, Ocké, M C
Published in European journal of clinical nutrition (01.07.2011)
Published in European journal of clinical nutrition (01.07.2011)
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Biomarker-based evaluation of two 24-h recalls for comparing usual fish, fruit and vegetable intakes across European centers in the EFCOVAL Study
Crispim, S P, Geelen, A, Souverein, O W, Hulshof, P J M, Ruprich, J, Dofkova, M, Huybrechts, I, De Keyzer, W, Lillegaard, I T, Andersen, L F, Lafay, L, Rousseau, A-S, Ocké, M C, Slimani, N, van 't Veer, P, de Vries, J H
Published in European journal of clinical nutrition (01.07.2011)
Published in European journal of clinical nutrition (01.07.2011)
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Influence of the geographical origin on substance concentrations in herring as basis for dietary exposure assessments
Fechner, C, Frantzen, S, Lindtner, O, Mathisen, GH, Lillegaard, ITL
Published in EFSA journal (01.09.2019)
Published in EFSA journal (01.09.2019)
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Can children and adolescents use photographs of food to estimate portion sizes?
Lillegaard, I.T.L, Overby, N.C, Andersen, L.F
Published in European journal of clinical nutrition (01.04.2005)
Published in European journal of clinical nutrition (01.04.2005)
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Journal Article
Rationale and methods of the European Food Consumption Validation (EFCOVAL) Project
de Boer, E J, Slimani, N, van 'T Veer, P, Boeing, H, Feinberg, M, Leclercq, C, Trolle, E, Amiano, P, Andersen, L F, Freisling, H, Geelen, A, Harttig, U, Huybrechts, I, Kaic-Rak, A, Lafay, L, Lillegaard, I T, Ruprich, J, de Vries, J H, Ocké, M C
Published in European journal of clinical nutrition (01.07.2011)
Published in European journal of clinical nutrition (01.07.2011)
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Journal Article
Respondents' evaluation of the 24-h dietary recall method (EPIC-Soft) in the EFCOVAL Project
Huybrechts, I, Geelen, A, de Vries, J H, Casagrande, C, Nicolas, G, De Keyzer, W, Lillegaard, I T, Ruprich, J, Lafay, L, Wilson- van den Hooven, E C, Niekerk, E M, Margaritis, I, Rehurkova, I, Crispim, S P, Freisling, H, De Henauw, S, Slimani, N
Published in European journal of clinical nutrition (01.07.2011)
Published in European journal of clinical nutrition (01.07.2011)
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Micronutrient recommendation stakeholders' beliefs on dietary guidelines: a qualitative study across six European countries regions
Brown, K A, Timotijevic, L, Barnett, J, Ruprich, J, Řehůřková, I, Hermoso, M, Andersen, L-F, Lillegaard, I T L, Fernández-Celemín, L, Larrañaga, A, Lončarevič-Srmič, A, Raats, M M
Published in European journal of clinical nutrition (01.07.2011)
Published in European journal of clinical nutrition (01.07.2011)
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Potential and requirements for a standarized pan-European food consumption survey using the EPIC-Soft software
Ocke, M.C, Slimani, N, Brants, H.A.M, Buurma-Rethans, E, Casagrande, C, Nicolas, G, Dofkova, M, Donne, C., le, Freisling, H, Geelen, A, Huybrechts, I, Keyzer, W., de, Laan, J.D., van der, Lafay, L, Lillegaard, I.T.L, Niekerk, E.M, Vries, J.H.M., de, Wilson-van den Hooven, E.C, Boer, E.J., de
Published in European journal of clinical nutrition (2011)
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Published in European journal of clinical nutrition (2011)
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