Dietary medium-chain triglycerides promote oral allergic sensitization and orally induced anaphylaxis to peanut protein in mice
Li, Jianing, MS, Wang, Yu, BS, Tang, Lihua, PhD, de Villiers, Willem J.S., MD, PhD, Cohen, Donald, PhD, Woodward, Jerold, PhD, Finkelman, Fred D., MD, Eckhardt, Erik R.M., PhD
Published in Journal of allergy and clinical immunology (01.02.2013)
Published in Journal of allergy and clinical immunology (01.02.2013)
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