Enhanced bioconversion of vanillic acid into vanillin by the use of 'natural' cellobiose
Bonnin, E, Lesage-Meessen, L, Asther, M, Thibault, J.F
Published in Journal of the science of food and agriculture (01.03.1999)
Published in Journal of the science of food and agriculture (01.03.1999)
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Journal Article
Conference Proceeding
By-passing of unwanter vanillyl alcohol formation using selective adsorbents to improve vanillin production with Phanerochaete chrysosporium
Stentelaire, C, Lesage-Meesen, L, Delattre, M, Haon, M, Sigoillot, J.C, Colonna Ceccaldi, B, Asther, M
Published in World journal of microbiology & biotechnology (1998)
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Published in World journal of microbiology & biotechnology (1998)
Journal Article
Possibilities for extracting vanillin from sugarbeet pulp. [French
Micard V, Renard C, Thibault J.F, Lesage Meesen L, Haon M, Delattre M, Asther M
Published in Colloques de l' INRA (France). no. 71 (1995)
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Published in Colloques de l' INRA (France). no. 71 (1995)
Journal Article
Possibilities for extracting vanillin from sugarbeet pulp
Micard, V. (Institut National de la Recherche Agronomique, Nantes (France). Centre de Nantes, Biochimie et technologie des Glucides), Renard, C, Thibault, J.F, Lesage Meesen, L, Haon, M, Delattre, M, Asther, M
Published in Colloques de l'INRA (France) (1995)
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Published in Colloques de l'INRA (France) (1995)
Journal Article