Effect of modified atmosphere storage on Clostridium botulinum toxigenesis and the spoilage microflora of salmon fillets
Stier, R.F, Bell, L, Ito, K.A, Shafer, B.D, Brown, L.A, Seeger, M.L, Allen, B.H, Porcuna, M.N, Lerke, P.A
Published in Journal of Food Science (USA) (01.11.1981)
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Published in Journal of Food Science (USA) (01.11.1981)
Journal Article